ShopRite - Bakery Clerk (SRS WCC) Salary Range $16.50 - $18.00/hr
Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Compensation
Type:
Hourly
Rate:
Range $16.50 - $18.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
retirement savings plan
flexible scheduling
Career development opportunities
Job Description
ShopRite is a well-established supermarket chain known for its commitment to providing high-quality grocery products and exceptional customer service. As one of the leading retailers in the supermarket industry, ShopRite operates numerous stores across various regions, focusing on a customer-first philosophy. The company lives its purpose by caring deeply about people, helping them eat well and be happy. This guiding principle is central to its daily operations and how it engages with customers and employees alike. ShopRite emphasizes service priorities that include safety, friendliness, presentation, and efficiency to ensure a positive shopping experience for all its customers. These priorities are... Show More
Job Requirements
- Ability to proficiently read, write, speak, analyze, interpret and understand the English language
- Ability to perform basic math
- Ability to stand, bend, twist, reach, push, pull and regularly lift 25 lbs, and occasionally lift up to 50 lbs
- Ability to work in varying temperatures
- Ability to work with fresh, dried and/or processed products, spices and powdered substances without allergic consequences
- Ability to tolerate dust and cleaning agents during housekeeping duties
- Ability to maintain sanitation and QA standards including safety, personal hygiene, and clean cases and equipment
- Ability to interact with customers in a friendly and helpful way
- Ability to work cooperatively with others
- Ability to work all assigned schedules and comply with attendance policies
- Must be 18 years or older to operate balers, hi-los, power jacks, slicing machines
Job Qualifications
- Ability to proficiently read, write, speak, analyze, interpret and understand English
- Ability to perform basic math
- Ability to maintain department sanitation and quality assurance standards
- Ability to interact with customers in a friendly and helpful way
- Ability to work cooperatively with others
- Ability to comply with all company policies and procedures
- Ability to stand and perform physical tasks for extended periods
- Ability to follow local, state and federal bakery regulations
- Ability to operate bakery equipment safely
- Must be at least 18 years old to operate specific machinery
Job Duties
- Maintain a clean, neat, organized and safe work environment
- Clean and sanitize all work surfaces, utensils and equipment according to sanitation standards
- Keep floor clear of debris and spills
- Greet customers and provide prompt, courteous service and assistance
- Maintain and properly use all department equipment
- Pack out product into display cases
- Rotate product to ensure freshness
- Ensure accurate signage for the department
- Prepare trays to company and customer satisfaction
- Perform duties according to local, state and federal bakery regulations
- Adhere to company rules, policies, safety requirements, and security standards
- Dress and groom according to company policy
- Perform duties in accordance with quality assurance hand washing standards and wear disposable gloves when handling food
- Place reclamation in its proper location
- Unload trucks and transport merchandise weighing up to 50 lbs
- Regularly lift, pull, push and rotate merchandise
- Check prices and be knowledgeable about item locations
- Promote charitable sales to customers
- Stand at work station for duration of scheduled shifts
- Receive deliveries
- Assist other departments when instructed
- Work overtime as needed
- Follow the HAZCOM program and chemical safety
- Follow procedures for receiving, code dating, preparing, storing, price marking, arranging and restocking products
- Handle damaged and spoiled products according to policy
- Check refrigeration equipment and report failures
- Understand and follow company shrink guidelines
- Maintain equipment and report problems
- Complete department training programs
- Perform duties according to ShopRite service priorities
- Maintain punctual and regular attendance
- Work cooperatively with others
- Operate machinery if over 18
- Perform other assigned duties
Job Location
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