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ShopRite - Appy/Deli Manager (Village WCC) Salary Range $23.52 - $33.60/hr

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $23.52 - $33.60
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount
Training and Development
flexible scheduling

Job Description

ShopRite is a well-established supermarket chain known for its commitment to delivering quality products and unparalleled customer service. As a leading grocery retailer, ShopRite emphasizes its purpose of caring deeply about people and helping them to eat well and be happy. This guiding principle underpins every aspect of operations and relationships within its stores. ShopRite’s business philosophy revolves around four key service priorities: safety, friendliness, presentation, and efficiency, which collectively ensure a superior shopping experience for customers while promoting a positive and engaging work environment for employees.

The company is currently seeking an experienced and motivated Appy/Deli Manager to lead and supervise the Appy/Deli Department. This role is crucial for driving the department’s success in terms of sales, profitability, customer experience, and associate engagement. Reporting directly to the General Store Manager, the Appy/Deli Manager will oversee all functions and activities within the department. The ideal candidate will be responsible for ensuring compliance with food safety regulations, maintaining a safe and clean work environment, and fostering a culture of teamwork and excellent customer service. The position demands leadership skills to engage and develop associates, manage inventory and product presentations, and ensure efficient department operations in alignment with company standards and policies.

In this role, the Appy/Deli Manager will be actively involved in everyday store activities including supervising associates, overseeing food preparation, maintaining proper sanitation practices, and ensuring compliance with health and safety regulations. The manager is expected to carry out essential job responsibilities such as food safety adherence, equipment maintenance, staff training, customer interaction, and operational management. Furthermore, the position requires physical stamina to manage duties that involve lifting, standing for extended periods, and working under varying environmental conditions.

ShopRite values individuals who demonstrate strong communication skills, attention to detail, and the ability to work cooperatively with others. The Appy/Deli Manager plays a pivotal role in reinforcing ShopRite’s service priorities by consistently promoting safety, friendliness, well-maintained product presentation, and operational efficiency within the department. This leadership role not only contributes to the store’s financial goals but also ensures a positive shopping experience that aligns with ShopRite’s mission of caring for people and helping them enjoy quality food.

This employment offers a dynamic and rewarding work environment within a respected supermarket chain. ShopRite supports its associates through continuous training, development opportunities, and a commitment to a safe and friendly workplace. Those interested in making a meaningful impact on both customer satisfaction and team success will find this role fulfilling and challenging. The company encourages applications from individuals who possess the necessary qualifications and a passion for excellence in retail management.

Job Requirements

  • ability to proficiently read, write, speak, analyze, interpret, and understand the english language
  • ability to perform basic math
  • ability to stand or walk for the duration of a scheduled shift
  • ability to perform basic computer functions
  • ability to stand, bend, twist, reach, push, pull and regularly lift 25 lbs, and occasionally lift 60 lbs
  • ability to work with fresh, dried and/or processed products, spices and powdered substances without negative allergic consequences
  • ability to work in varying temperatures
  • ability to tolerate dust and cleaning agents during routine housekeeping duties
  • ability to climb a ladder to retrieve items from overhead racking and storage areas
  • ability to interact with customers in a friendly and helpful way
  • ability to work cooperatively with others
  • ability to work all assigned work schedules and comply with all time and attendance policies
  • ability to engage and lead associates to achieve department goals

Job Qualifications

  • high school diploma or equivalent
  • previous retail or food service supervisory experience preferred
  • strong leadership and team management skills
  • excellent customer service and communication abilities
  • knowledge of food safety procedures and regulations
  • ability to operate department equipment
  • basic math and computer skills
  • ability to read, write, and understand english
  • physical ability to stand, lift up to 60 lbs, and work in various environmental conditions
  • ability to engage and motivate associates

Job Duties

  • direct and supervise all functions and activities of the Appy/Deli Department
  • ensure compliance with shoprite safety, friendliness, presentation, and efficiency priorities
  • manage department sales and profitability goals
  • oversee food safety and sanitation practices
  • train, develop, and engage associates
  • maintain department cleanliness and organization
  • verify accuracy of inventory and pricing
  • monitor equipment use and maintenance
  • maintain temperature logs and production records
  • handle customer service and promote charitable sales
  • ensure compliance with company policies and labor laws
  • manage department staffing and scheduling
  • assist with food preparation and special orders
  • perform other duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


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