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Shift Supervisor

Job Overview

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Compensation

Hourly
Exact $20.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Career development opportunities

Job Description

KFC, a globally recognized fast-food restaurant chain specializing in fried chicken and quick-service meals, is committed to delivering exceptional food quality, outstanding guest service, and maintaining high standards of cleanliness and operational excellence across all locations. Established with a strong brand presence and a reputation for quality, KFC continues to offer rewarding career opportunities to motivated individuals who aspire to grow within the restaurant industry. Known for its unique blend of traditional recipes and innovative service techniques, KFC provides a dynamic and engaging work environment where teamwork, leadership, and customer satisfaction are paramount. Becoming part of KFC means joining a team focused on delivering delicious meals and memorable experiences to millions of customers worldwide. The company values its employees by fostering personal development, providing comprehensive training, and encouraging advancement within the organization.

The role of the Shift Supervisor at KFC is pivotal in ensuring the smooth and efficient operation of the restaurant during assigned shifts. As a Shift Supervisor, you will lead the frontline operations and be responsible for enforcing company policies, maintaining food quality standards, and delivering superior customer service. This is a leadership position that demands strong communication skills, the ability to motivate and develop team members, and a keen eye for compliance with safety and operational standards. You will be the key driver in setting the tone for the shift, ensuring that all team members adhere to uniform standards, company policies such as no cellphone use during working hours, and a professional appearance. The Shift Supervisor manages daily operational tasks such as assigning workstations, monitoring product levels and waste management, conducting safety and cleanliness audits, and completing administrative duties including shift paperwork and bank deposits.

Additionally, the Shift Supervisor is tasked with coaching team members in real-time to improve performance, enforce attendance and appearance standards, and handle guest complaints promptly and professionally to guarantee an outstanding customer experience. This position also requires practical skills including a valid driver’s license, reliable transportation with active car insurance, and basic computer proficiency to manage digital documentation. The Shift Supervisor must be prepared for flexibility and mobility, as relocation may be necessary based on business needs. Success in this role is measured by maintaining all ROCC evaluations successfully and upholding the highest standards of KFC’s operational excellence and service commitments. The Shift Supervisor role is perfect for individuals looking to enhance their leadership capabilities in the fast-food industry, take on new challenges, and contribute directly to the restaurant’s success and guest satisfaction.

Job Requirements

  • valid driver’s license
  • reliable vehicle for transportation
  • active car insurance
  • basic computer skills
  • ability to pass all ROCC evaluations
  • available for relocation if business needs require

Job Qualifications

  • high school diploma or equivalent
  • previous experience in a supervisory or leadership role preferred
  • strong communication and interpersonal skills
  • basic computer skills
  • ability to lead and motivate a team
  • knowledge of food safety standards and sanitation practices
  • valid driver’s license and reliable vehicle
  • active car insurance
  • ability to pass ROCC evaluations
  • customer service experience

Job Duties

  • execute daily operations according to company procedures
  • assign workstations and ensure proper coverage in all areas
  • monitor product levels, holding times, and food quality, follow projections and waste management
  • verify that all safety and cleanliness standards are met throughout the shift
  • lead pre-shift meetings to communicate goals and priorities
  • provide on-the-job training, feedback, and recognition to team members
  • enforce attendance, appearance, and performance expectations
  • report performance issues or incidents to management
  • deliver outstanding guest service by monitoring hospitality and accuracy
  • address guest complaints immediately and professionally
  • support add-on selling and upselling initiatives to drive sales
  • complete shift paperwork, including cash counts, temperature logs, and product tracking
  • assist in managing labor within targets by controlling breaks and deployment
  • support RGM/Assistant Manager with inventory counts and prep levels
  • maintain a safe and secure environment for guests and employees
  • ensure all policies, food safety, and sanitation requirements are met
  • support incident reporting and documentation as needed

Job Criteria

Experience

No experience required


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