
Job Overview
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Employee Discounts
401(k) Plan
Career development opportunities
flexible schedule
Job Description
The job opportunity is at a KFC restaurant located at 6411 19th St, Lubbock, TX. This location is an independently owned and operated KFC franchise, meaning the hiring and employment conditions are managed solely by the local franchisee. KFC, also known as Kentucky Fried Chicken, is a globally recognized fast-food chain specializing in fried chicken and a variety of complementary food items. The brand is prominent in the quick-service restaurant industry, known for its commitment to quality food, customer satisfaction, and strong community connections. As part of the KFC family, this franchise strives to uphold those values at every level of operation.
Working at this KFC offers you the chance to be part of a fast-paced, dynamic environment focused on delivering exceptional guest experiences. Being a franchise operation, it combines the support and standards of a global brand with the entrepreneurial spirit and personalized management of an independent business. Employment in this role is within the restaurant sector, specifically within the shift supervisor career area. The employment type is typically full-time or part-time based on the needs of the franchisee, with compensation details dependent on the franchise's policies and prevailing industry standards.
The role of Shift Supervisor is vital within the restaurant’s operational structure. This position serves as a gateway to broader leadership roles within restaurant management, making it ideal for individuals seeking to develop and grow their careers in hospitality management. As a Shift Supervisor, you will directly influence the team’s success, the efficiency of operations, and most importantly, the guest experience. Your leadership and decision-making skills will be exercised daily as you support the Restaurant General Manager in achieving strategic goals related to team development, operational excellence, and profitability.
In this role, you will be responsible for fostering a collaborative and positive work environment that embodies the company’s family-oriented culture. Effective communication of goals, promotions, and business updates to your team will be a critical component of your leadership. A keen focus will be placed on providing guests with a top-notch experience, which includes friendly service, maintaining a clean environment, and ensuring the food is hot and fresh. This position requires a balance of physical activity, attentiveness, and interpersonal skills, including some heavy lifting and the ability to work extended periods on your feet.
Success as a Shift Supervisor depends on a variety of factors such as taking pride in your work, goal orientation, motivation, mentoring abilities, and accountability. Candidates who show a strong desire to grow into broader management positions, prioritize customer service, and maintain punctuality and flexibility will thrive. Practical responsibilities include managing safety around cooking equipment, handling cash transactions, packing food containers, and maintaining confidentiality around company procedures.
KFC embraces equal employment opportunities, welcoming applicants regardless of race, gender, age, or other protected statuses. The franchisee will be responsible for the complete hiring process, background checks, and employment verification. Accommodations are available for candidates with disabilities throughout the application and hiring process. This role offers an exciting pathway for motivated individuals to build leadership skills, engage with a supportive team culture, and contribute significantly to the success of a beloved international brand locally.
Working at this KFC offers you the chance to be part of a fast-paced, dynamic environment focused on delivering exceptional guest experiences. Being a franchise operation, it combines the support and standards of a global brand with the entrepreneurial spirit and personalized management of an independent business. Employment in this role is within the restaurant sector, specifically within the shift supervisor career area. The employment type is typically full-time or part-time based on the needs of the franchisee, with compensation details dependent on the franchise's policies and prevailing industry standards.
The role of Shift Supervisor is vital within the restaurant’s operational structure. This position serves as a gateway to broader leadership roles within restaurant management, making it ideal for individuals seeking to develop and grow their careers in hospitality management. As a Shift Supervisor, you will directly influence the team’s success, the efficiency of operations, and most importantly, the guest experience. Your leadership and decision-making skills will be exercised daily as you support the Restaurant General Manager in achieving strategic goals related to team development, operational excellence, and profitability.
In this role, you will be responsible for fostering a collaborative and positive work environment that embodies the company’s family-oriented culture. Effective communication of goals, promotions, and business updates to your team will be a critical component of your leadership. A keen focus will be placed on providing guests with a top-notch experience, which includes friendly service, maintaining a clean environment, and ensuring the food is hot and fresh. This position requires a balance of physical activity, attentiveness, and interpersonal skills, including some heavy lifting and the ability to work extended periods on your feet.
Success as a Shift Supervisor depends on a variety of factors such as taking pride in your work, goal orientation, motivation, mentoring abilities, and accountability. Candidates who show a strong desire to grow into broader management positions, prioritize customer service, and maintain punctuality and flexibility will thrive. Practical responsibilities include managing safety around cooking equipment, handling cash transactions, packing food containers, and maintaining confidentiality around company procedures.
KFC embraces equal employment opportunities, welcoming applicants regardless of race, gender, age, or other protected statuses. The franchisee will be responsible for the complete hiring process, background checks, and employment verification. Accommodations are available for candidates with disabilities throughout the application and hiring process. This role offers an exciting pathway for motivated individuals to build leadership skills, engage with a supportive team culture, and contribute significantly to the success of a beloved international brand locally.
Job Requirements
- High school diploma or equivalent
- Previous experience in a supervisory or leadership role preferred
- Ability to lift 25-85 pounds
- Capability to stand for extended periods
- Hearing within normal range
- Ability to maintain confidentiality of company procedures
- Punctual and reliable work attendance
- Flexibility in work hours
Job Qualifications
- Experience in fast-paced restaurant roles
- Ability to motivate and mentor team members
- Strong communication skills
- Leadership capability
- Customer service orientation
- Ability to handle cash
- Basic understanding of safety protocols in a restaurant setting
Job Duties
- Own the results of your team impacting guest experience and restaurant success
- Support Restaurant General Manager in building and developing the team, operations metrics and profitability
- Communicate goals, promotions, and business updates effectively
- Provide a top-notch guest experience including friendly interactions, clean restaurant and hot, fresh meals
- Lead a positive and collaborative family environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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