Job Overview

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Employment Type

Full-time
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Work Schedule

Night Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
flexible schedule

Job Description

Wendy's is a well-established fast-food restaurant chain known for its commitment to quality food, exceptional customer service, and a welcoming atmosphere. This particular Wendy's location is situated at 1951 Post Road, Warwick, Rhode Island, and is recognized as Property Number 3916 - Post Road. Wendy's has built a strong reputation across the United States and globally as a leading fast-casual dining brand that emphasizes fresh ingredients and efficient service. The company prides itself on maintaining high standards in food preparation, cleanliness, and customer experience, making it a preferred destination for quick and satisfying meals.

The Shift Supervisor position at this Wendy's location plays a crucial role in ensuring smooth operations during non-service and non-peak hours. Reporting directly to exempt management, the Shift Supervisor is responsible for overseeing daily operational activities when the dining room is closed and stepping in during temporary management absences such as sickness, vacation, training classes, bank runs, or emergencies. This role requires a leader with proven supervisory experience who upholds high personal hygiene standards and is deeply customer-focused. The Shift Supervisor supports the management team by maintaining operational control and ensuring that the restaurant continues to meet Wendy's corporate standards for food safety, cleanliness, and customer satisfaction throughout all shifts.

This role is ideal for individuals who thrive in a fast-paced environment and possess strong leadership abilities. The Shift Supervisor is expected to lead and motivate team members, ensuring that each employee upholds the quality and service standards Wendy's is known for. The position demands availability during off-peak hours to supervise the closing of the dining room and operational activities that occur when business is slower but still requires vigilance and dedication. Moreover, the Shift Supervisor fosters a positive team environment, reinforces proper food handling techniques, implements safety procedures, and resolves any operational issues promptly.

Working at Wendy's as a Shift Supervisor offers an opportunity to grow professionally within the food service industry, gain experience in team management, and develop skills in customer service excellence and operational efficiency. The position typically requires a dynamic individual with attention to detail, excellent communication skills, and a customer-first mindset. At Wendy's, the emphasis lies in building solid teams focused on delivering a streamlined, friendly, and enjoyable dining experience, making the Shift Supervisor a key contributor to this mission.

Job Requirements

  • high school diploma or equivalent
  • prior supervisory experience preferred
  • ability to work flexible hours including nights and weekends
  • strong leadership and interpersonal skills
  • ability to handle emergencies and problem-solve
  • commitment to customer service excellence

Job Qualifications

  • leadership experience
  • high personal hygiene standards
  • customer focus skills
  • ability to motivate a team
  • strong communication skills
  • experience in fast-food environment
  • knowledge of food safety standards

Job Duties

  • supervise operational activities during non-service hours
  • assist exempt management in supervision during service hours
  • oversee operational activities when the dining room is closed
  • step in during management sickness, vacation, or training classes
  • ensure high personal hygiene standards
  • maintain customer focus
  • lead and motivate team members

Job Criteria

Experience

Mid Level (3-7 years)


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