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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career Development
flexible schedule
Job Description
This job opportunity is provided by a restaurant independently owned and operated by a KFC franchisee, which is a prominent name in the fast-food industry known for its distinctive fried chicken menu and friendly dining experience. The restaurant operates with a strong focus on customer satisfaction, operational excellence, and team collaboration. As a franchisee-owned establishment, the hiring decisions and employment matters are managed solely by the franchisee, ensuring a local and personalized approach to management and employee relations. The franchisee directly oversees the team's functioning, and employees benefit from working in an environment that values individual contribution and team spirit.Show More
Job Requirements
- Ability to lift 25-85 pounds
- ability to stand for extended periods
- hearing within normal range to respond to auditory alarms
- manual dexterity for packing and cleaning
- capacity to work within confined spaces
- punctual attendance and flexible work hours
- confidentiality in handling company procedures and results
- enthusiasm and a positive attitude when interacting with guests
- willingness to learn and grow into management roles
Job Qualifications
- High school diploma or equivalent
- previous experience in a fast-food or restaurant environment preferred
- strong leadership and communication skills
- ability to motivate and mentor team members
- goal-oriented with a focus on operational success
- customer service experience
- ability to work flexible hours
- basic cash handling skills
Job Duties
- Have direct ownership of team results and guest experience impact
- support the Restaurant General Manager in team building, operational metrics, and profitability
- communicate goals, promotions, and business updates effectively
- provide excellent guest service including friendly interactions, cleanliness, and fresh meals
- lead a positive and collaborative team environment
- maintain safety protocols in the workplace
- handle cash counting and management as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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