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Job Overview
Employment Type
Full-time
Compensation
Hourly
Up to $20.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Training and development opportunities
flexible scheduling
Job Description
KFC, a globally recognized fast-food restaurant brand, has built its reputation on delivering high-quality fried chicken and exceptional customer service. Known for its secret blend of herbs and spices, KFC operates numerous franchised locations that emphasize community involvement, consistent food quality, and friendly guest experiences. Each independently owned and operated KFC franchise embodies the brand's commitment to excellence while tailoring its operations to meet local community needs. This unique structure allows franchisees to manage their restaurants independently, ensuring personalized management styles and focused leadership at each location.
The Shift Supervisor role at KFC represents a significant opportunity for individ... Show More
The Shift Supervisor role at KFC represents a significant opportunity for individ... Show More
Job Requirements
- Must be 18 years old or older
- Valid driver’s license and reliable personal transportation
- Ability to work flexible hours including weekends and holidays
- Ability to stand for long periods and perform physical tasks required in a restaurant setting
- Commitment to maintaining high standards of food safety and cleanliness
- Ability to communicate clearly and effectively
- Authorization to work in the country where the franchise is located
Job Qualifications
- High school diploma or equivalent
- Prior leadership or supervisory experience preferred
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Demonstrated ability to motivate and mentor others
- Basic knowledge of restaurant operations and customer service standards
- Willingness to learn and grow into broader management roles
Job Duties
- Have direct ownership of the team results and impact the guest experience and restaurant success
- Support the Restaurant General Manager in achieving restaurant goals related to team development, operational metrics, and profitability
- Communicate goals, promotions, and business updates effectively
- Provide a top-notch guest experience including friendly interactions, a clean restaurant, and fresh hot meals
- Lead a positive, collaborative family environment among the team
- Maintain high food quality and cleanliness standards
- Motivate and mentor team members to meet performance expectations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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