Shift Manager - Urgently Hiring

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $14.75 - $18.75
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
401(k) retirement plan
Training and development programs
flexible scheduling
Meal Allowances

Job Description

Applebee's Grill + Bar - Cherry Hill is a popular, casual dining restaurant known for its welcoming atmosphere and a menu featuring a variety of delicious American dishes. As a franchise of the globally recognized Applebee's chain, the Cherry Hill location focuses on delivering quality food and exceptional customer service to both local residents and visitors. The restaurant operates with a team-oriented approach, emphasizing collaboration, efficient service, and a commitment to community engagement. With a blend of classic American flavors and innovative dishes, Applebee's Grill + Bar aims to be the go-to place for family dinners, casual lunches, and social gatherings.

The Shift Manager role at Applebee's Grill + Bar in Cherry Hill, NJ, offers both full-time and part-time opportunities, making it flexible for individuals looking to grow their careers in restaurant management or hospitality. Shift Managers play a vital role in maintaining smooth daily operations, ensuring that each shift runs efficiently, and leading their team toward delivering excellent service. This position calls for a hands-on leader who is ready to jump in and assist the team whenever necessary while also managing overall shift performance. Shift Managers are entrusted with the responsibility of overseeing food quality, safety standards, and internal communication to ensure that every guest enjoys a fast, accurate, and friendly experience.

Employees in this role are expected to lead their crews and fellow managers in achieving the restaurant's high standards for quality, service, and cleanliness. The role includes a variety of tasks, from planning shifts and monitoring real-time performance to addressing any issues promptly, ensuring safety and security, and working towards profitability targets. Shift Managers are also key in training team members and managing schedules, which helps maintain optimal staffing levels and support employee development.

This role is perfect for individuals who thrive in fast-paced environments and enjoy taking initiative. Shift Managers at Applebee's are instrumental in building a positive work environment, fostering motivation, and ensuring that customer expectations are not only met but exceeded. With responsibilities spanning inventory management, daily maintenance, and upholding cleanliness standards, this position requires strong organizational skills and attention to detail.

One unique attribute of this role is the responsibility to communicate effectively with the next Shift Manager to ensure continuity and seamless transitions between shifts. This teamwork aspect helps maintain consistent service quality throughout the day and night. Additionally, Shift Managers often contribute to meeting business goals and targets, which enhances the overall success of the restaurant.

The position offers the chance to be part of a nationally respected brand with a proven track record of supporting its employees through comprehensive training and career advancement opportunities. Whether working full-time or part-time, Shift Managers at Applebee's can expect to develop valuable leadership skills that open doors to higher management roles within the company or the wider hospitality industry. The restaurant's active pursuit to hire immediately underscores the dynamic and welcoming culture, highlighting an exciting opportunity for motivated individuals to join a thriving team in Cherry Hill, NJ.

Job Requirements

  • High school diploma or equivalent
  • Proven leadership experience in a restaurant or similar setting
  • Ability to work flexible hours including nights, weekends, and holidays
  • Strong interpersonal and communication skills
  • Ability to manage multiple tasks and prioritize responsibilities effectively
  • Commitment to maintaining food safety and quality standards
  • Physical ability to stand and move for extended periods

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in restaurant or hospitality management preferred
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment
  • Knowledge of food safety and sanitation standards
  • Experience in team training and schedule management
  • Problem-solving and multitasking abilities

Job Duties

  • Lead shifts every week ensuring fast, accurate, friendly customer experience
  • Provide leadership to crew and other managers to maintain quality, service, and cleanliness
  • Plan for each shift and monitor performance during shifts
  • Take action to ensure the team meets restaurant standards
  • Monitor safety, security, and profitability during shifts
  • Communicate with the next Shift Manager for shift preparedness
  • Manage food quality, safety, inventory, daily maintenance, and team training

Job Criteria

Experience

Mid Level (3-7 years)


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