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Wendy's logo

Shift Manager Minneapolis- St. Paul

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $17.50 - $19.00
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Work Schedule

Flexible
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Benefits

Personal time off
Medical insurance
Dental Insurance
Vision Insurance
Short term disability insurance
long term disability insurance
Life insurance
401(k) with employer match
Employee Discount Program
meal discounts
flexible schedule
competitive pay

Job Description

Wendy's is a renowned fast-food restaurant chain known for its fresh, made-to-order burgers, friendly service, and commitment to quality. Established as a family-friendly establishment, Wendy's prides itself on fostering a welcoming and inclusive environment for both its customers and employees. This company continuously seeks career-minded, motivated individuals who are passionate about delivering superior service and driving business success through effective team leadership. Wendy's culture emphasizes a fun, family atmosphere and offers a stable work environment with flexible schedules that accommodate the quality of life its employees deserve. With a strong commitment to employee growth, the company provides extensive opportunities for... Show More

Job Requirements

  • high school diploma or ged
  • must be at least 18 years of age
  • willingness to obtain serv safe certification by end of training
  • ability to support management team goals
  • ability to stand and move for most of your shift
  • ability to use restaurant equipment such as headset, register or grill
  • ability to follow brand standards and guidelines
  • reliable transportation to travel to your home store and other locations occasionally
  • eligible to work in this country
  • pass a background investigation

Job Qualifications

  • high school diploma or ged
  • willingness to obtain serv safe certification by end of training
  • excellent interpersonal and leadership skills
  • problem-solving and decision-making ability
  • commitment to customer-first service culture
  • flexibility in work schedule
  • ability to follow brand standards and safety procedures
  • eligibility to work in the country
  • pass a background investigation

Job Duties

  • support the management team achieve our employee, customer, sales, and operational goals
  • stand and move for most - if not all - of your shift
  • use restaurant equipment such as a headset, register or grill
  • follow brand standards and guidelines to prepare great food, serve our customers and maintain a clean restaurant that you’re proud to work in
  • promote proper procedures and a culture of food safety
  • teach and grow your team to deliver a customer-first attitude
  • create a positive, fun, and family-oriented work environment

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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