You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $11.00 - $12.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Key holder opportunities with open/close responsibilities
Flexible schedules with 20-40 hours per week
Free On-duty Meals
Employee Discounts
Whirl'd class training and growth opportunities
free uniforms
Health Insurance
Life insurance
401(k)
Job Description
Jamba is a renowned lifestyle brand that has been delighting guests with its refreshing smoothies, delicious acai bowls, and signature flavors since the year 2000. Known for its commitment to making eating better, easier, and more fun, Jamba has become a go-to destination for people seeking healthy and flavorful options. As a fast-growing company, Jamba emphasizes a vibrant culture where passion for great food and excellent service combine to create memorable guest experiences. The brand operates numerous locations and continues to expand its Ohana—a Hawaiian term for family—by welcoming enthusiastic and dedicated individuals into various roles within the organization.
<... Show More
<... Show More
Job Requirements
- Must be 18 years or older
- 3-6 months of first-line supervisory experience preferred
- Flexible availability including weeknights, weekends, and holidays
- TB clearance required
- 0-1 year of food service or retail experience
- Ability to stand, bend, scoop, and stay active throughout your shift
- Comfortable working in cold environments such as walk-in fridge/freezer
- Basic math and computer skills including Microsoft and POS systems
- Ability to taste-test products for quality
- Cash handling and customer service experience a plus
- Food handler certification current or obtained within 30 days
- High school diploma or equivalent experience
- Comfortable using smartphones, tablets, and POS technology
Job Qualifications
- Must be 18 years or older
- 3-6 months of first-line supervisory experience preferred
- Flexible availability including weeknights, weekends, and holidays
- Ability to stand, bend, scoop, and stay active throughout your shift
- Comfortable working in cold environments such as walk-in fridge/freezer
- Basic math and computer skills including Microsoft and POS systems
- Ability to taste-test products for quality
- Food handler certification current or obtained within 30 days
- High school diploma or equivalent experience
- Comfortable using smartphones, tablets, and POS technology
- General knowledge of food service or nutrition terms is a bonus
- Cash handling and customer service experience a plus
Job Duties
- Lead the team and be the go-to decision maker during your shift
- Maintain high standards for food quality, service, cleanliness, and safety
- Motivate and support team members to deliver exceptional guest experiences
- Troubleshoot challenges—team needs, guest concerns, or supplier issues
- Know when and how to escalate matters to store leadership
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: