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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $15.00
Work Schedule
Weekend Shifts
Benefits
Paid Time Off
career growth
Employee Referral Program
Medical insurance
Dental Insurance
Vision Insurance
401k plan with company match
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its fresh, high-quality ingredients and iconic square-shaped burgers. Founded by Dave Thomas, Wendy's culture is deeply rooted in honesty, integrity, and respect for both employees and customers. The company prides itself on creating a family-like environment where every team member is valued as a vital asset and empowered to contribute to the overall success and growth of the business. As one of the leading names in the quick-service restaurant industry, Wendy's offers exciting career opportunities, competitive compensation, and a positive work environment focused on employee development and community involvement.
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Job Requirements
- Must be 18 years or older
- valid driver’s license and vehicle insurance if driving for company business
- able to lift up to 50 pounds
- capable of standing for long periods
- able to bend, reach, wipe, and carry
- willing to work shifts including evenings and weekends
- P.O.C. trained on all positions
- able to handle exposure to high heat and cooking oils
Job Qualifications
- High school diploma or GED
- one to three months of related experience or equivalent training
- strong leadership and interpersonal skills
- ability to read and interpret safety rules, operating instructions, and procedure manuals
- effective communication skills for writing reports and speaking before groups
- basic math proficiency including addition, subtraction, multiplication, and division
- problem-solving abilities and ability to interpret various instructions
Job Duties
- Oversee daily restaurant operations during assigned shifts
- lead and motivate team members to achieve sales and service goals
- ensure compliance with company policies, safety standards, and quality requirements
- manage inventory and ordering processes
- handle customer inquiries and resolve issues effectively
- train and develop crew members to enhance performance
- maintain a clean and safe work environment
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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