Job Overview

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Employment Type

Hourly
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

competitive hourly wage
Paid Time Off
Holiday pay
free manager meals
access to training programs
Leadership development
Career advancement opportunities

Job Description

Wendy's is a globally recognized fast-food restaurant chain known for its fresh ingredients, quality food, and outstanding customer service. Established decades ago, Wendy's has grown into one of the leading quick-service restaurants globally, offering a variety of menu options including their well-known hamburgers, chicken sandwiches, salads, and more. Wendy's prides itself on fostering an inclusive and welcoming environment for both customers and employees, promoting teamwork and delivering excellent dining experiences. This particular position is offered through one of Wendy's many franchise owners, who independently manage and operate their locations. This structure means that while some benefits and salary details may vary, the core values of quality, service, and community remain consistent across all locations.

This job opportunity is situated at the Wendy's franchise location at 2210 SW Gatlin Blvd., Port Saint Lucie, Florida. As a Shift Manager at Wendy's, you will hold a critical leadership role overseeing daily shift operations. Your responsibilities will include supervising staff during shifts, ensuring compliance with food safety standards and company policies, and maintaining a clean and organized work environment. You will also support the training of new crew members, assist in resolving customer concerns promptly, and oversee cash handling and register operations to guarantee accuracy and accountability. This role demands a combination of leadership, problem-solving capabilities, and a strong commitment to maintaining high-quality service standards. As a Shift Manager, you contribute directly to the restaurant's operational success and the overall customer experience.

In this role, you can expect a competitive hourly wage subject to potential increases, paid time off, and holiday pay, along with free meals for managers during shifts. Wendy's also offers access to training programs and leadership development aimed at fostering career advancement within the brand. The workplace culture promotes positivity and teamwork, ensuring you feel supported and empowered to drive success both individually and as part of the team. This position requires flexibility, including the ability to work nights and weekends, reflecting the dynamic and fast-paced nature of the fast-food industry. With strong leadership and communication skills, attention to detail, and a proactive approach to problem-solving, you can thrive in this environment while contributing to the continued growth and success of Wendy's and its valued customers.

Job Requirements

  • Previous experience in a fast-food or similar environment
  • strong leadership and communication skills
  • ability to work flexible hours including nights and weekends
  • high attention to detail and commitment to quality
  • strong problem-solving skills
  • must be 18 years or older

Job Qualifications

  • Previous experience in a fast-food or similar environment
  • strong leadership and communication skills
  • ability to work flexible hours including nights and weekends
  • high attention to detail and commitment to quality
  • strong problem-solving skills
  • must be 18 years or older

Job Duties

  • Supervise daily operations during assigned shifts
  • ensure team members follow company policies and food safety standards
  • assist in training new crew members
  • handle customer complaints and resolve issues promptly
  • oversee cash handling and register procedures
  • maintain a clean, safe, and organized workspace

Job Criteria

Experience

Mid Level (3-7 years)


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