
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive pay
Bonuses
Flexible Hours
employee discount
Personal time off
Medical insurance
Dental Insurance
vision plan
short-term disability insurance
long-term disability insurance
Life insurance
401(k) with employer match
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its fresh, made-to-order menu items and commitment to quality and customer satisfaction. Operating in numerous locations worldwide, Wendy's prides itself on maintaining a family-friendly environment both for its customers and its employees. This particular job opportunity is with one of Wendy's many franchisees located at 202 Southwest Pkwy E., College Station, TX 77840. As a franchise-operated location, compensation, benefits, and career development programs may vary from company-owned locations, but the core values and operational standards remain consistent across the brand.
The Shift Manager role at Wendy's is designed for career-minded, motivated individuals who aspire to develop leadership skills within the hospitality and fast-food industry. As a critical part of the restaurant management team, the Shift Manager is responsible for guiding, leading, and inspiring the Wendy's team to achieve operational excellence and deliver outstanding customer service. They set the tone for a fun, family-oriented atmosphere that encourages teamwork and a positive dining experience. This position offers flexible schedules that support work-life balance and provides an environment where leaders can thrive through ongoing support and opportunities for advancement.
Shift Managers at Wendy's are expected to cultivate a "Customer First" attitude among employees, ensuring that every guest receives exceptional service. The role requires problem-solving skills, decision-making capabilities, and a passion for coaching and mentoring team members. Responsibilities include supporting the management team in meeting employee, customer, sales, and operational goals, maintaining high standards of food safety and cleanliness, and fostering a culture of respect and collaboration within the restaurant.
This position comes with competitive pay, performance bonuses, and a comprehensive benefits package that includes medical, dental, and vision plans, short-term and long-term disability insurance, life insurance, and a 401(k) retirement plan with employer matching. Additionally, employees benefit from personal time off and employee discounts on meals. Candidates must be at least 18 years old, hold a high school diploma or GED, and be willing to obtain SERV Safe certification during training. Reliable transportation is also required to support travel between the home store and other locations for training or meetings.
Wendy's offers a clear pathway for career growth, with many of its next-level leaders promoted from the ranks of Shift Managers. This opportunity is ideal for individuals seeking a stable, rewarding job with meaningful advancement potential within a supportive and well-established company. With a focus on teamwork, leadership development, and customer satisfaction, Wendy's is committed to building a strong family-like workplace community where employees feel valued and empowered.
The Shift Manager role at Wendy's is designed for career-minded, motivated individuals who aspire to develop leadership skills within the hospitality and fast-food industry. As a critical part of the restaurant management team, the Shift Manager is responsible for guiding, leading, and inspiring the Wendy's team to achieve operational excellence and deliver outstanding customer service. They set the tone for a fun, family-oriented atmosphere that encourages teamwork and a positive dining experience. This position offers flexible schedules that support work-life balance and provides an environment where leaders can thrive through ongoing support and opportunities for advancement.
Shift Managers at Wendy's are expected to cultivate a "Customer First" attitude among employees, ensuring that every guest receives exceptional service. The role requires problem-solving skills, decision-making capabilities, and a passion for coaching and mentoring team members. Responsibilities include supporting the management team in meeting employee, customer, sales, and operational goals, maintaining high standards of food safety and cleanliness, and fostering a culture of respect and collaboration within the restaurant.
This position comes with competitive pay, performance bonuses, and a comprehensive benefits package that includes medical, dental, and vision plans, short-term and long-term disability insurance, life insurance, and a 401(k) retirement plan with employer matching. Additionally, employees benefit from personal time off and employee discounts on meals. Candidates must be at least 18 years old, hold a high school diploma or GED, and be willing to obtain SERV Safe certification during training. Reliable transportation is also required to support travel between the home store and other locations for training or meetings.
Wendy's offers a clear pathway for career growth, with many of its next-level leaders promoted from the ranks of Shift Managers. This opportunity is ideal for individuals seeking a stable, rewarding job with meaningful advancement potential within a supportive and well-established company. With a focus on teamwork, leadership development, and customer satisfaction, Wendy's is committed to building a strong family-like workplace community where employees feel valued and empowered.
Job Requirements
- Must be at least 18 years of age
- High school diploma or GED
- Willingness to obtain SERV Safe certification by the end of training
- Reliable transportation to travel to home store and other locations
- Availability for flexible work hours
- Ability to stand and move for most of the shift
- Ability to operate restaurant equipment
Job Qualifications
- High school diploma or GED
- Strong interpersonal and leadership skills
- Ability to build and motivate a team
- Passion for customer service excellence
- Willingness to obtain SERV Safe certification
- Problem-solving and decision-making abilities
- Flexible work availability
Job Duties
- Guide and lead the Wendy's team to achieve operational goals
- Build and maintain a customer-first atmosphere
- Support the management team in employee and sales goals
- Maintain food safety and cleanliness standards
- Use restaurant equipment such as registers, grills, and headsets
- Stand and move throughout the shift
- Promote proper procedures and compliance with brand standards
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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