You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
short-term disability
long-term disability
Life insurance
401(k) with employer match
Employee Discount Program
meal discounts
flexible schedule
Bonuses
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its fresh, high-quality food and exceptional customer service. Established as a leading player in the quick-service restaurant industry, Wendy's prides itself on its welcoming atmosphere and dedication to a fun, family-friendly environment both for customers and employees. This particular opportunity is offered by one of Wendy's many franchisees, meaning that while the franchisee independently manages compensation, benefits, and career programs, the foundational standards and brand values of Wendy's are upheld. Located at 214 S Lobdell Hwy in Port Allen, Louisiana, this franchise location embraces the broader Wendy's commitment to quality... Show More
Job Requirements
- Must be at least 18 years of age
- High school diploma or GED
- Willingness to obtain SERV Safe certification by end of training
- Reliable transportation to commute to home store and other locations as needed
- Ability to stand and move for most or all of the shift
- Ability to use restaurant equipment such as headset, register, and grill
- Flexible work availability
- Commitment to customer service and food safety culture
Job Qualifications
- High school diploma or GED
- Excellent interpersonal skills
- Leadership experience or potential
- Commitment to food safety and proper procedures
- Ability to foster teamwork and motivate others
- Flexibility in work schedule
- Ability to handle problem solving and decision making
Job Duties
- Guide and lead team members during shifts
- Foster a customer-first attitude among staff
- Ensure adherence to food safety and brand standards
- Use restaurant equipment such as headsets, registers, and grills
- Maintain cleanliness and a positive environment in the restaurant
- Support management in achieving employee, customer, sales, and operational goals
- Obtain SERV Safe certification by the end of training
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: