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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Medical insurance
Vision Insurance
Dental Insurance
401k plan
Paid vacation
employee training
Career Development
Job Description
WKS Restaurant Group is a dynamic and rapidly expanding multi-concept franchise restaurant developer and operator. With a strong presence operating over 300 stores across 17 states, WKS is committed to delivering top-tier dining experiences through its diverse portfolio of well-known brands. As a licensed franchisee of El Pollo Loco, Wendy's, Denny's, Krispy Kreme Doughnuts, Blaze Pizza, and Corner Bakery Cafe, WKS prides itself on maintaining high standards of quality, service, and cleanliness in every location. The company emphasizes an inclusive and supportive work environment that fosters career growth and personal development for its employees.
At the heart of WKS Resta... Show More
At the heart of WKS Resta... Show More
Job Requirements
- High school diploma or GED
- one to three months related experience or training
- P.O.C. trained on all positions
- ability to read safety rules and manuals
- effective communication skills
- basic mathematical ability
- problem-solving capability
- valid state driver’s license and vehicle insurance
- physical ability to stand, walk, lift up to 50 pounds
- minimum age of 18 years
- ability to work in high heat and around cooking oils
Job Qualifications
- High school diploma or GED
- one to three months related experience or training
- P.O.C. trained on all positions
- ability to read and interpret safety rules and manuals
- effective verbal and written communication skills
- basic mathematical skills including addition, subtraction, multiplication, and division
- ability to solve practical problems and interpret instructions
- Crew Leader Certification
- Shift Supervisor Certification
Job Duties
- Manage shifts and oversee daily store operations
- train and develop team members on company policies and procedures
- handle cash and ensure accurate financial transactions
- maintain customer satisfaction and address concerns promptly
- ensure compliance with food safety standards and company policies
- uphold store plan to meet Quality, Service, and Cleanliness (Q.S.C.) standards
- perform company errands including bank deposits and purchasing supplies
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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