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Job Overview
Employment Type
Full-time
Hourly
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
medical benefits
bonus potential
free meals while working
College Assistance
Education rewards/GED assistance
Company Chaplain
Direct Deposit
Tenure Recognition
Referral Bonus
Opportunity for advancement
uniforms
vacation
Employee assistance program
Unity Care
Job Description
Wendy's is a renowned fast-food restaurant chain known for its fresh, quality food and exceptional customer service. With a commitment to fostering a respectful and inclusive work environment, Wendy's places a strong emphasis on its people, considering them its greatest asset. This commitment resonates across its many franchises, including the location at 5757 Wayne Newton Blvd, Las Vegas, NV 89111. Wendy's offers a stable and rewarding work environment, where employees can grow professionally while enjoying flexible schedules designed to promote a healthy work-life balance. The company is dedicated to employee development, highlighting a significant number of its managers who have... Show More
Job Requirements
- Ability to stand for extended periods 4-8+ hours with periodic breaks
- perform repetitive motions including frequent use of hands and arms
- frequent bending stooping squatting stretching twisting and reaching above eye level
- capability to walk up and down stairs and use a step ladder as needed
- occasional sitting talking and active listening
- ability to lift and carry up to 50 pounds regularly with proper lifting equipment or assistance for heavier loads
- ability to move around the kitchen quickly and efficiently
- compliance with food safety and sanitation regulations
- flexible scheduling including nights weekends and holidays
- work in a loud fast-paced environment
- exposure to varying temperature zones including hot kitchens and cold storage areas
- exposure to heat noise and cleaning chemicals
- use of personal protective equipment and training ensuring safety and comfort
- awareness of temperature fluctuations and safe practices
- adaptability to indoor and outdoor settings
- outdoor tasks such as curbside delivery and trash maintenance
- awareness of potential hazards such as hot surfaces sharp objects and wet floors
Job Qualifications
- Previous experience in food service preferably in a supervisory or leadership role
- strong leadership and people management skills
- excellent customer service skills
- effective verbal and written communication skills
- problem-solving ability
- strong organizational and multitasking skills
- high attention to detail
Job Duties
- Oversee daily restaurant operations
- lead and motivate team members
- manage employee scheduling and shift coverage
- ensure compliance with food safety and sanitation regulations
- handle customer complaints and ensure excellent service
- maintain inventory and control food costs
- enforce company policies and procedures
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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