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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Paid vacation
Paid holidays
Education Assistance
Medical insurance
Dental Insurance
Vision Insurance
flexible spending accounts
Disability insurance
Life insurance
Paid Leaves of Absence
Service awards
Adoption assistance
Matching gifts program
Job Description
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not McDonald's USA. This franchisee holds a license to use McDonald's logos and food products, enabling them to operate the restaurant under the McDonald's brand. However, it is essential to understand that this franchisee operates as a separate company and employer from McDonald's USA. If hired for this role, the franchisee will be your employer rather than McDonald's USA. The franchisee is solely responsible for all employment matters including hiring, firing, discipline, supervision, staffing, and employee scheduling. McDonald's USA exercises no control over... Show More
Job Requirements
- must be 18 years or older
- able to provide leadership during shifts
- ability to ensure quality, service, and cleanliness standards
- experience working in a fast-paced environment
- willingness to work flexible hours
- strong organizational skills
Job Qualifications
- previous leadership experience preferred
- experience in restaurant, retail, or hospitality environment preferred
- positive team player
- flexible schedule
- passion for fast-paced work environments
- strong communication skills
- ability to manage multiple tasks simultaneously
Job Duties
- lead shifts every week
- ensure customers receive fast, accurate, friendly service
- provide leadership to crew and other managers
- plan for each shift
- monitor performance during shifts
- enforce food safety standards
- manage inventory
- maintain daily cleanliness
- provide exceptional customer service
- oversee safety and security
- schedule employees
- train new staff
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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