You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $13.75 - $17.25
Work Schedule
Flexible
Benefits
Operations excellence
Training and Development
Personal and career growth
Medical insurance
Dental Insurance
recognition programs
Bonus opportunities
Job Description
Checkers & Rally's is a renowned quick service restaurant (QSR) franchise known for its dedication to delivering exceptional experiences to guests while fostering a supportive and dynamic environment for its team members. Founded with a mission to make a difference in people's lives, Checkers & Rally's serves as a beacon of quality, fast food with a focus on integrity, service, excellence, and the courage to innovate and grow. With locations across multiple states including Indiana, Ohio, Kentucky, and West Virginia, the brand has built a strong reputation for outstanding guest service and operational excellence in the fast-paced restaurant industry.
Show More
Show More
Job Requirements
- 1-2 years restaurant management experience, preferably in quick service restaurants
- basic math skills
- ability to work flexible schedule and extended hours
- high energy to keep up with our fast-paced environment
- commitment to core values of integrity, service, excellence, and courage to be bold and grow
Job Qualifications
- 1-2 years restaurant management experience, preferably in quick service restaurants
- basic math skills
- ability to work flexible schedule and extended hours
- high energy to keep up with our fast-paced environment
- commitment to core values of integrity, service, excellence, and courage to be bold and grow
Job Duties
- building sales and profits by promoting guest satisfaction and managing restaurant operations
- escalating any concerns or recommendations with the restaurant, employees or guests to the General Manager
- ensuring policy and procedures are being followed on shifts
- training team members on company operations, policies and procedures and guest service
- identifying and responding to complaints and policy and procedures violations
- helping ensure the restaurant is a safe, clean and fun environment for our employees and guests
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: