
Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $18.50
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Pet insurance
401(K) Plan with Match
Employee assistance program
employee relief fund
Paid Time Off
Job Description
Five Guys is a highly recognized American fast-casual restaurant chain known primarily for its commitment to serving outstanding burgers and fries made from fresh, high-quality ingredients. Established with the mission of delivering excellent food complemented by a top-tier customer service approach, Five Guys has grown into a beloved brand with a reputation for cleanliness, quality, and a welcoming atmosphere. The company operates restaurants across North America and continues to expand rapidly, aiming to open more than 1,000 new locations in the near future. At Five Guys, the culture emphasizes honesty, hard work, and a commitment to exceeding customer expectations, making it a sought-after employer in the food service industry. Benefits include comprehensive and customizable options such as medical, dental, vision, pet insurance, and a 401(k) plan with company match based on eligibility, alongside valuable employee assistance programs and relief funds initiated by the owners and staff.
The position of Shift Manager at Five Guys plays a critical role in ensuring smooth restaurant operations during the General Manager’s absence. This is a hands-on leadership position where the shift manager is expected to perform all duties typically managed by crew members and shift leaders, alongside additional responsibilities that keep the restaurant running efficiently and effectively. The shift manager directs daily operations including managing product preparation, delivery, customer service, maintenance, team performance, and inventory control. They are pivotal in maintaining compliance with company standards in all aspects of restaurant operation. The position offers a competitive hourly wage of $18.50 plus tips and bonuses, reflecting the company's recognition of the demanding and dynamic nature of the role.
Working at Five Guys as a Shift Manager means engaging in a fast-paced, high-energy environment that values employees who are energetic, motivational, and fun. The job hours typically align with restaurant operations, opening at 11:00 a.m. and closing at 10:00 p.m., without the complications of drive-thru services. Employees enjoy a unique bonus opportunity through a secret shopper program that rewards the entire team based on visit outcomes. This position offers real career growth opportunities, emphasizing internal promotions and development. Candidates can expect a fun and supportive work culture that takes food quality and safety seriously yet encourages a lighthearted atmosphere. Additional perks include free meals during shifts and access to 401(k), medical, dental, and vision plans based on eligibility. Overall, this role is suited for someone passionate about leadership, customer service, and working with high-quality food in a thriving and rapidly expanding company.
The position of Shift Manager at Five Guys plays a critical role in ensuring smooth restaurant operations during the General Manager’s absence. This is a hands-on leadership position where the shift manager is expected to perform all duties typically managed by crew members and shift leaders, alongside additional responsibilities that keep the restaurant running efficiently and effectively. The shift manager directs daily operations including managing product preparation, delivery, customer service, maintenance, team performance, and inventory control. They are pivotal in maintaining compliance with company standards in all aspects of restaurant operation. The position offers a competitive hourly wage of $18.50 plus tips and bonuses, reflecting the company's recognition of the demanding and dynamic nature of the role.
Working at Five Guys as a Shift Manager means engaging in a fast-paced, high-energy environment that values employees who are energetic, motivational, and fun. The job hours typically align with restaurant operations, opening at 11:00 a.m. and closing at 10:00 p.m., without the complications of drive-thru services. Employees enjoy a unique bonus opportunity through a secret shopper program that rewards the entire team based on visit outcomes. This position offers real career growth opportunities, emphasizing internal promotions and development. Candidates can expect a fun and supportive work culture that takes food quality and safety seriously yet encourages a lighthearted atmosphere. Additional perks include free meals during shifts and access to 401(k), medical, dental, and vision plans based on eligibility. Overall, this role is suited for someone passionate about leadership, customer service, and working with high-quality food in a thriving and rapidly expanding company.
Job Requirements
- high school diploma or equivalent
- one to two years supervisory experience in food service or retail preferred
- ability to work flexible hours including weekends
- strong communication and interpersonal skills
- ability to lead by example and uphold company values
- commitment to food quality and safety
- must be honest, energetic and motivational
Job Qualifications
- one to two years of supervisory experience in food service or retail preferred
- strong leadership and motivational skills
- commitment to creating a positive work environment
- excellent customer service orientation
- ability to maintain high standards for self and team
- energetic and honest demeanor
Job Duties
- direct daily restaurant operations during general manager's absence
- ensure compliance with company standards in product prep and delivery
- manage customer relations effectively
- oversee restaurant maintenance and cleanliness
- handle team management and motivation
- manage inventory control
- perform duties of crew members and shift leaders as needed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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