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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Career development opportunities
flexible scheduling
Equal opportunity employer
Job Description
YCH Wendy's is a rapidly growing quick service restaurant franchise dedicated to delivering exceptional food and outstanding customer service. Known for their commitment to quality and customer satisfaction, YCH Wendy's operates with a mission to create an enjoyable dining experience in a vibrant and fast-paced setting. As a franchise, YCH Wendy's combines the strength of a well-established brand with the flexibility and community focus of a local business. This allows employees to develop their skills in a supportive environment while contributing to the growth and success of the restaurant.
Joining YCH Wendy's means becoming part of a team that value... Show More
Joining YCH Wendy's means becoming part of a team that value... Show More
Job Requirements
- High school diploma or GED
- at least 1 year of experience in restaurant, retail, or customer service
- 6+ months supervisory experience preferred
- ability to multitask and motivate team members
- professionalism in resolving customer concerns
- physical stamina for fast-paced environment
- standing for long periods
- ability to lift up to 50 lbs
- flexibility to work various shifts including weekends
- willingness to complete ServSafe certification during training
- reliable transportation to and from work
Job Qualifications
- High school diploma or GED
- at least 1 year in a restaurant, retail, or customer service role
- 6+ months of supervisory experience preferred
- strong leadership skills
- ability to multitask
- excellent communication skills
- customer service orientation
Job Duties
- Train and support your team
- oversee daily operations
- deliver excellence in quality, safety, and service
- lead by example through supervision and delegation
- solve problems by addressing customer feedback
- oversee opening and closing duties
- maintain cleanliness and food safety standards
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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