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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Paid vacation
Education Assistance
Medical insurance
Dental Insurance
vision coverage
Disability insurance
Life insurance

Job Description

This job opportunity is offered by an independently owned and operated McDonald's restaurant franchise. The franchisee operates the restaurant under a license that allows the use of McDonald's logos, menu items, and branding, but it is a separate company from McDonald's USA. This distinction means that all employment decisions—including hiring, firing, scheduling, and disciplinary actions—are managed solely by the franchisee and not by McDonald's USA. Candidates applying for this role will be employed by the franchisee, who is responsible for all employment-related matters.

McDonald's is one of the most recognized fast-food brands globally, known for serving quality food... Show More

Job Requirements

  • must be 18 years or older
  • flexible schedule availability
  • ability to lead and motivate team
  • knowledge of food safety practices
  • strong organizational skills

Job Qualifications

  • previous leadership experience preferred
  • experience in restaurant, retail, or hospitality environment is ideal
  • positive team player attitude
  • ability to work in a fast-paced environment
  • excellent communication and interpersonal skills

Job Duties

  • plan shifts and monitor performance during each shift
  • lead and manage crew and other managers on shift
  • ensure compliance with food safety standards
  • maintain internal communication and coordination between shifts
  • manage inventory and oversee daily maintenance and cleanliness
  • deliver quality food production and exceptional customer service
  • enforce safety and security protocols
  • schedule staff effectively
  • train new and existing employees

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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