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Shift Manager

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Competitive wages
Annual wage reviews
Free/discounted employee meals
National employee discount
McD perks
Part time and full time positions available
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401K company match plan
Flex pay

Job Description

Faris McDonald's is a leading restaurant franchise known for delivering fast, friendly service and great-tasting food in a vibrant and dynamic environment. As part of the globally recognized McDonald's brand, this independent franchise operates with a commitment to quality, customer satisfaction, and providing a positive workplace culture for its employees. With a focus on career development, Faris McDonald's offers employees opportunities for growth, skill-building, and advancement within the restaurant industry, embracing diversity and teamwork as foundational elements of its operations.

This particular opportunity is for the role of Shift Manager, a critical leadership position within the restaurant team. As a Shift Manager, you will lead daily shifts, ensuring that every customer enjoys a fast, accurate, and friendly experience during their visit. Your leadership will be essential in maintaining high standards for Quality, Service, and Cleanliness, creating an environment where both customers and employees feel valued and motivated.

The role encompasses a range of responsibilities including planning and monitoring shift performance, enforcing safety and security protocols, managing inventory, and communicating effectively with other team members to ensure smooth operations. As a Shift Manager, you will also have the responsibility of meeting key targets and helping various departments reach their goals. This position requires someone who can manage multiple priorities efficiently in the famously fast-paced McDonald's environment while maintaining a positive attitude that promotes team cohesion and enthusiasm.

Faris McDonald's values leadership experience, especially in restaurant, retail, or hospitality settings, and seeks team players who are adaptable, energetic, and passionate about customer service. Being at least 18 years old is a requirement for the managerial position; this role is ideal for individuals looking to build a rewarding career with flexible hours, educational opportunities, and a workplace culture that encourages personal authenticity and professional growth.

Working as a Shift Manager with Faris McDonald's means being part of a team that supports one another and takes pride in delivering exceptional food and memorable customer experiences. The company offers competitive wages, wage reviews, benefits including medical, dental, and vision plans, paid time off, and retirement plans such as a 401K match once eligibility is met. Employees can also enjoy free or discounted meals, employee discounts at national retailers, and participation in McD Perks, providing additional discounts on a range of services nationwide.

This position offers both part-time and full-time schedules to accommodate different needs, making it a flexible and rewarding job opportunity within a well-established restaurant franchise. By joining Faris McDonald's, you will become part of a supportive network of professionals dedicated to excellence in food service while growing your career in a respected and fast-moving industry.

Job Requirements

  • Be at least 18 years old
  • Have previous leadership experience ideally in restaurant, retail, or hospitality
  • Be a positive team player with a flexible schedule
  • Possess the ability to work in a fast-paced environment
  • Maintain strong communication skills
  • Commit to providing excellent customer service
  • Understand safety and security protocols

Job Qualifications

  • Previous leadership experience preferred
  • Experience in restaurant, retail, or hospitality environment preferred
  • Positive team player with flexible schedule
  • Passion for working in a fast-paced environment
  • Ability to manage multiple priorities efficiently
  • Minimum age of 18 years
  • Effective communication and interpersonal skills

Job Duties

  • Lead shifts to ensure fast, accurate, and friendly customer experiences
  • Provide leadership to crew and other managers during shifts
  • Plan and monitor shift performance to meet company standards
  • Ensure quality food production and exceptional customer service
  • Manage inventory, scheduling, and training
  • Maintain food safety, daily cleanliness, safety, and security
  • Communicate effectively with team members and next Shift Manager

Job Criteria

Experience

Mid Level (3-7 years)


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