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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Competitive wages
Annual wage reviews
Free/discounted employee meals
National employee discount
McD perks
Part time and full time positions available
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401K company match plan
Flex pay
Job Description
Faris McDonald's is a leading restaurant franchise known for delivering fast, friendly service and great-tasting food in a vibrant and dynamic environment. As part of the globally recognized McDonald's brand, this independent franchise operates with a commitment to quality, customer satisfaction, and providing a positive workplace culture for its employees. With a focus on career development, Faris McDonald's offers employees opportunities for growth, skill-building, and advancement within the restaurant industry, embracing diversity and teamwork as foundational elements of its operations.
This particular opportunity is for the role of Shift Manager, a critical leadership position within the restaurant tea... Show More
This particular opportunity is for the role of Shift Manager, a critical leadership position within the restaurant tea... Show More
Job Requirements
- Be at least 18 years old
- Have previous leadership experience ideally in restaurant, retail, or hospitality
- Be a positive team player with a flexible schedule
- Possess the ability to work in a fast-paced environment
- Maintain strong communication skills
- Commit to providing excellent customer service
- Understand safety and security protocols
Job Qualifications
- Previous leadership experience preferred
- Experience in restaurant, retail, or hospitality environment preferred
- Positive team player with flexible schedule
- Passion for working in a fast-paced environment
- Ability to manage multiple priorities efficiently
- Minimum age of 18 years
- Effective communication and interpersonal skills
Job Duties
- Lead shifts to ensure fast, accurate, and friendly customer experiences
- Provide leadership to crew and other managers during shifts
- Plan and monitor shift performance to meet company standards
- Ensure quality food production and exceptional customer service
- Manage inventory, scheduling, and training
- Maintain food safety, daily cleanliness, safety, and security
- Communicate effectively with team members and next Shift Manager
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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