Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

competitive pay
401k
Cell Phone Discount
30% off meals
Annual paid time off
Direct stock purchase program
Medical Coverage
dental coverage
vision coverage
short-term disability
long-term disability
Life insurance
accident insurance
Service awards
Employee Resource Connection
Education Assistance

Job Description

This job posting is for a restaurant position owned and operated by an independent franchisee rather than McDonald's USA. This franchisee is licensed to use McDonald’s trademarks, logos, and food products but operates as a separate company and employer from McDonald's USA. Employment matters such as hiring, firing, discipline, supervision, scheduling, and staffing are solely managed by the franchisee, not McDonald's USA. As such, McDonald's USA does not influence employment decisions including interview invitations or hiring choices.

The opportunity available is for a Shift Manager role at a McDonald's corporate-owned restaurant, offering competitive pay and a comprehensive benefits package. The position provides an excellent career path for individuals eager to work in a dynamic, fast-paced foodservice environment while experiencing personal and professional growth. It is designed for those who want leadership experience coupled with rewarding work and room for advancement.

As a Shift Manager, you will be an essential leader operating each shift to deliver a fast, accurate, and friendly customer experience. You will coordinate and motivate team members, including other managers and crew, to maintain high standards of quality, service, and cleanliness. Your role will include managing daily operations such as food safety adherence, inventory control, scheduling, training, and customer service excellence. You will be responsible for monitoring performance, safety, security, and profitability throughout your shift, implementing corrective actions as necessary to meet McDonald's operational standards. The position requires strong communication skills to ensure smooth transitions between shifts and effective teamwork.

The shift management role is ideal for someone who enjoys working in a team-focused environment, thrives under pressure, and values continuous learning and skill development. Previous leadership experience in restaurant, retail, or hospitality is preferred. This is a great fit for those passionate about foodservice and hospitality, who appreciate flexible work hours and want a career with real growth possibilities. Candidates must be at least 18 years old to qualify for this managerial role.

This role comes with competitive compensation and an attractive set of benefits. Staff members have access to education programs, including opportunities to earn a high school diploma, receive college tuition assistance, and participate in English as a Second Language classes through Archways to Opportunity. Additional benefits include 401K plans, medical, dental, and vision coverage options, life insurance, disability coverage, employee discounts, and much more. The company values its employees’ development and well-being, providing resources for career advancement and personal growth within the brand.

Overall, this Shift Manager role offers a unique chance to gain valuable leadership experience in a globally recognized fast-food restaurant brand while working for a supportive independent franchisee. If you are motivated, energetic, and looking for an opportunity to advance your career in the hospitality industry with excellent benefits and a strong team culture, this position is a perfect match. Join a company where you can say yes to opportunities, build your future, and be part of a team that brings delicious food and positive community impact every day.

Job Requirements

  • minimum age of 18 years
  • positive attitude and team player
  • flexible schedule availability
  • ability to work in a fast-paced environment
  • strong leadership capabilities
  • effective communication skills
  • previous leadership experience preferred

Job Qualifications

  • previous leadership experience preferred
  • experience in restaurant, retail, or hospitality environments preferred
  • ability to work in a fast-paced environment
  • strong communication and interpersonal skills
  • positive team player
  • flexible schedule
  • minimum age of 18 years

Job Duties

  • plan and lead shifts to ensure excellent quality, service, and cleanliness
  • monitor team performance and take necessary actions to meet McDonald's standards
  • ensure food safety compliance
  • communicate effectively with crew and next shift manager
  • manage inventory and daily maintenance
  • oversee scheduling and training of staff
  • maintain safety and security during shifts

Job Criteria

Experience

Mid Level (3-7 years)


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