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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive salary
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
employee recognition programs
Job Description
Fulenwider Enterprises operates popular fast-food restaurant brands including KFC and Taco Bell, offering a dynamic and energetic work environment that values quality, customer service, and teamwork. With its dedication to delivering delicious food and memorable customer experiences, the company has established itself as a trusted name in the quick-service restaurant industry. Known for its commitment to employee development and fostering a positive workplace culture, Fulenwider Enterprises provides ample opportunities for growth, training, and advancement within its team. Each location thrives on a team-oriented approach where staff members contribute to a friendly and efficient service atmosphere, making it a preferred employer... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in restaurant or fast-food settings preferred
- Proven leadership skills
- Strong communication and interpersonal abilities
- Ability to work flexible hours including evenings, weekends, and holidays
- Basic knowledge of food safety and sanitation practices
- Ability to handle cash and perform basic accounting tasks
Job Qualifications
- Previous restaurant or fast-food experience preferred
- Ability to lead and motivate a team effectively
- Excellent verbal communication skills
- Ability to thrive in a fast-paced environment and adapt to changing circumstances
- Flexible availability including evenings, weekends, and holidays
- Food safety certification preferred but not required
Job Duties
- Supervise shift including managing staff and ensuring compliance with company policies
- Motivate and guide team members to deliver exceptional service
- Interact with customers, take orders, and address concerns promptly
- Maintain high food safety standards and monitor food preparation
- Handle cash registers, process payments, and maintain accurate records
- Keep track of inventory levels, order supplies, and manage stock rotation
- Prepare shift reports including sales, labor costs, and incidents
- Train new team members on company policies and customer service standards
- Handle unexpected situations and resolve conflicts quickly
- Ensure the restaurant is clean, organized, and presentable
- Assist in promoting new menu items, deals, and promotions to drive sales
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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