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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Personal time off
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Life insurance
401(k) with employer match
Employee Discount Program
meal discounts
Flexible Hours
Competitive pay with bonuses
Job Description
Wendy's is a well-established fast-food restaurant chain known for its fresh, high-quality ingredients and exceptional customer service. With a widespread presence, Wendy's prides itself on creating a welcoming and family-friendly atmosphere for both its customers and employees. As part of a global brand, the company continues to expand and evolve, offering a stable work environment with opportunities for career advancement. The culture at Wendy's emphasizes teamwork, leadership, and a customer-first mindset, making it an ideal place for individuals seeking a rewarding career in the fast-food industry.
The role of Shift Manager at Wendy's is a dynamic and influential position... Show More
The role of Shift Manager at Wendy's is a dynamic and influential position... Show More
Job Requirements
- High school diploma or GED
- Must be at least 18 years of age
- Flexible work availability
- Willingness to obtain SERV Safe certification by end of training
- Reliable transportation for occasional travel
- Ability to stand and move throughout the shift
- Capability to use restaurant equipment such as headset, register, and grill
Job Qualifications
- High school diploma or GED
- Must be at least 18 years of age
- Excellent interpersonal skills
- Leadership and team-building experience
- Commitment to food safety culture
- Ability to problem solve and make decisions
- Flexible availability
Job Duties
- Support the management team to achieve employee, customer, sales, and operational goals
- Stand and move for most - if not all - of your shift
- Use restaurant equipment such as a headset, register or grill
- Follow brand standards and guidelines to prepare great food, serve our customers and maintain a clean restaurant
- Obtain SERV Safe certification by end of training
- Secure reliable transportation to travel to home store and other locations occasionally for training and other tasks
- Promote proper procedures and a culture of food safety
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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