You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $17.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Paid Time Off
career growth
Employee Referral Program
Medical insurance
Dental Insurance
Vision Insurance
401k plan
ON DEMAND PAY
Job Description
Wendy's is a globally recognized fast-food restaurant franchise, famed for its fresh ingredients, quality service, and friendly atmosphere. Established with the vision and principles of its founder, Dave Thomas, Wendy's holds a firm commitment to honesty, integrity, and respect. The company prides itself on its inclusive culture that embraces families from diverse backgrounds, fostering a supportive workplace where staff are treated with kindness and given opportunities to grow. This dedication to both community and employee wellness places Wendy's among the leaders in the quick-service restaurant industry.
Joining Wendy's means becoming part of a vibrant and dynamic team focused on deliverin... Show More
Joining Wendy's means becoming part of a vibrant and dynamic team focused on deliverin... Show More
Job Requirements
- Candidates must be 18 years or older to apply
- Must be able to lift up to 50 lbs
- Must have mobility including bending, reaching, wiping, and carrying
- Long periods of standing without a break required
- Willingness to work shifts including evenings and weekends
- Must maintain a valid state issued driver’s license and vehicle insurance if driving for company business
Job Qualifications
- High school diploma or General Education Degree (GED)
- One to three months of related experience or equivalent combination of education and experience
- P.O.C. trained on all positions
- Excellent interpersonal and communication skills
- Ability to read and interpret safety rules and procedure manuals
- Ability to write routine reports and correspondence
- Basic mathematical skills including addition, subtraction, multiplication and division
- Strong problem-solving and reasoning abilities
- Ability to speak effectively before customers and staff
Job Duties
- Lead shift operations to ensure smooth and efficient restaurant functioning
- Supervise and motivate team members to achieve service and sales goals
- Maintain high standards of food quality, safety, and hygiene
- Handle customer concerns and provide effective resolutions
- Conduct training sessions for employees on operational practices and customer service
- Assist in inventory management and ordering supplies
- Ensure compliance with company policies and procedures
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: