Shift Leader/Manager - Fast Food

Jimmy John's is a well-known fast food franchise specializing in making freaky fresh sandwiches with a commitment to quality and speed. The company prides itself on being more than just a fast food establishment; it is a culture-driven organization that values its employees and customers alike. Jimmy John's offers a dynamic work environment that balances competitive wages and benefits with opportunities for career growth and advancement. As a franchisee, this particular Jimmy John's location is seeking individuals who embody the company's unique approach to fast food service, referred to as F.A.S.S.T. (Fast, Accurate, Smart, Strong, and Tough).

The role of Person in Charge at Jimmy John's is a key leadership position responsible for overseeing the restaurant's operations during assigned shifts when management is not present. This position requires a hands-on leader who can supervise a team of 3 to 15 employees while ensuring that the store maintains its high standards for food quality and cleanliness. The Person in Charge is essential for upholding the franchise's commitment to exceptional customer service and operational efficiency. This role offers not only competitive pay, which varies based on experience but also comprehensive benefits including PPO medical, dental, and vision insurance, paid time off, and an employee meal program. Additionally, those in this role can look forward to career development programs with mentorship and support to help advance to higher leadership roles such as Assistant Manager, General Manager, Area Manager, or Director of Operations.

As a Person in Charge, you will be entrusted with multiple vital duties that encompass supervising staff, managing inventory to reduce loss from waste and theft, assisting with food preparation, and ensuring the cleanliness and maintenance of the store’s equipment. You will be actively involved in daily operational tasks such as slicing meats and vegetables, portion control, and product rotation to maintain quality standards. Your role also includes paperwork assistance and preventive maintenance responsibilities necessary for smooth restaurant operations. The shift leader position demands strong organizational skills, the ability to delegate tasks effectively, and the stamina to handle the physical demands of the job, which include standing, walking, lifting up to 50 pounds, and occasionally climbing or crouching. The work environment at Jimmy John's is moderately noisy with some exposure to mechanical parts, requiring individuals who can perform well in such conditions and who are willing to work overtime, holidays, and weekends as needed.

Joining Jimmy John’s as a Person in Charge means you become part of a team that values leadership, growth, and quality service. It is an excellent opportunity for those looking to establish a career in restaurant management within a fast-growing and dynamic company. You will not only contribute to the success of your store but also develop important leadership and management skills that will prepare you for future advancement and increased responsibilities. The company supports a culture of career development through mentorship programs facilitated by supervisors and HR, emphasizing pride and ownership over your location or region. Whether you aim to stay in store management or aspire to higher roles in operations, Jimmy John’s provides the resources and a supportive environment to help you reach your professional goals.