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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Competitive wages
PPO Medical
PPO Dental
Vision Insurance
Paid Time Off
employee meal program
Career advancement opportunities
Job Description
Jimmy John's is a well-known fast food franchise specializing in making freaky fresh sandwiches with a commitment to quality and speed. The company prides itself on being more than just a fast food establishment; it is a culture-driven organization that values its employees and customers alike. Jimmy John's offers a dynamic work environment that balances competitive wages and benefits with opportunities for career growth and advancement. As a franchisee, this particular Jimmy John's location is seeking individuals who embody the company's unique approach to fast food service, referred to as F.A.S.S.T. (Fast, Accurate, Smart, Strong, and Tough).
The r... Show More
The r... Show More
Job Requirements
- Must be at least 18 years old
- willing to work overtime, holidays, and weekends as business dictates
- physical stamina to work 40-50 hours per week
- ability to stand, walk, sit, use hands, reach with hands and arms, talk, listen
- close vision, distance vision, peripheral vision, and depth perception
- ability to occasionally climb, balance, stoop, kneel, crouch or crawl
- ability to lift up to 50 pounds
- willingness to perform essential job functions with reasonable accommodations for disabilities
Job Qualifications
- High school diploma or equivalent
- experience supervising or leading a team in a fast-paced environment
- basic math skills including addition, subtraction, and understanding fractions
- ability to handle physical demands of the job
- strong communication and leadership skills
- willingness to work flexible hours including overtime, holidays, and weekends
Job Duties
- Supervise a staff of approximately 3 to 15 employees
- delegate responsibilities for ordering, receiving, storage, and issuing of all food, labor, equipment, cleaning, and paper supplies to reduce loss from waste and theft
- assist in supervision of preparation, sales, and service of food
- supervise food preparation and service operations while on duty
- assist team members during rush periods to ensure restaurant efficiency
- complete daily food preparation including meat and vegetable slicing, portioning, and rotating products
- assist in daily and weekly paperwork
- assist in preventive maintenance and upkeep on store equipment and supplies
- perform other related duties as required
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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