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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $22.00 - $25.00
Work Schedule
Standard Hours
Benefits
competitive compensation
Health Insurance
Paid Time Off
Collaborative team culture
opportunities for growth
Continuous Learning
Job Description
goop Kitchen is an innovative extension of goop, the renowned modern lifestyle brand founded by Gwyneth Paltrow in 2008. With its focus on clean and health-conscious living, goop has made its mark in the wellness and lifestyle industry, setting trends and establishing a reputable name synonymous with quality, sustainability, and mindful living. goop Kitchen launched in 2021 as a "delivery-first" restaurant, blending Gwyneth’s vision of clean food with contemporary dining trends to offer guests nutritious, delicious meals wherever and whenever they want.
As a digitally native brand, goop Kitchen leverages advanced marketing strategies alongside culinary and operational experti... Show More
As a digitally native brand, goop Kitchen leverages advanced marketing strategies alongside culinary and operational experti... Show More
Job Requirements
- Experience as an assistant kitchen manager, shift lead or BOH leader in a fast-paced environment
- Experience with SOP, procedures, and system implementation
- Strong leadership and communication skills
- Computer savvy
- Highly organized, effective in a new restaurant opening environment
- Passion for sustainability and ingredient integrity
- Bi-lingual (English/Spanish) preferred
- ServSafe certified
- Based in San Jose area
Job Qualifications
- Experience as an assistant kitchen manager, shift lead or BOH leader in a fast-paced environment
- Experience with SOP, procedures, and system implementation
- Strong leadership and communication skills
- Computer savvy
- Highly organized, effective in a new restaurant opening environment
- Passion for sustainability and ingredient integrity
- Bi-lingual (English/Spanish) preferred
- ServSafe certified
- Based in San Jose area
Job Duties
- Lead daily kitchen operations and uphold goop Kitchen’s culinary standards
- Train, coach, and develop a high-performing kitchen team
- Ensure recipe adherence, portion control, and consistent execution
- Maintain Health Department compliance, HACCP standards, and strict sanitation protocols
- Manage food and labor costs with a systems-driven approach
- Drive a culture of “Detect, Fix, Prevent” and continuous improvement
- Assist with ordering, invoices, weekly inventory and end of week financial reports
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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