Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $12.00 - $17.00
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Work Schedule

Flexible
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Benefits

Dental Insurance
employee discount
flexible schedule
Health Insurance
Paid training
Vision Insurance

Job Description

Mo' Bettahs is a well-established restaurant known for its vibrant atmosphere and commitment to delivering exceptional customer service. As a cherished local eatery, it offers a diverse menu and is dedicated to providing a welcoming environment where both customers and employees can thrive. Operating in the fast-paced food service industry, Mo' Bettahs prioritizes quality, efficiency, and teamwork to maintain its reputation and customer satisfaction. The company places a strong emphasis on equality, inclusivity, and compliance with all employment regulations, including U.S. employment eligibility verified through eVerify.

The role of Shift Lead at Mo' Bettahs is a critical leadership position responsible for overseeing daily operations and ensuring smooth shifts in the absence of higher management. Shift Leads are trained to perform all duties of Team Members and take on added responsibilities such as team management, maintaining company standards across product preparation, customer relations, and restaurant maintenance. This position demands proactive leadership to guide the team towards delivering fast and accurate service, thereby enhancing the customer experience. Shift Leads play a vital role in upholding the operational excellence of Mo' Bettahs during their shift, requiring adaptability and effective communication skills.

This role offers competitive pay ranging from $12.00 to $17.00 per hour, depending on experience, with expected working hours between 30 and 40 hours weekly. Shift Leads benefit from a flexible schedule allowing for a better work-life balance. Employees receive paid training, comprehensive health benefits including dental, vision, and life insurance (for full-time employees), and personal perks such as free meals during shifts and discounts for family and friends. This compensation package reflects Mo' Bettahs commitment to valuing and supporting its team members.

Candidates aspiring to be Shift Leads should be at least 16 years of age, possess a valid driver’s license, and be authorized to work in the United States. Although restaurant experience is preferred, the company encourages motivated individuals who demonstrate leadership qualities, strong work ethic, and the ability to handle a fast-paced environment. This position requires physical stamina to perform tasks involving lifting, bending, standing, and working in various conditions, including outdoors. The job also entails the ability to perform on computers and sometimes involves travel for business-related purposes. Mo' Bettahs values safety, responsiveness, and compliance with health standards, including the disclosure of any pharmaceutical use that might affect job performance.

Working at Mo' Bettahs as a Shift Lead means joining a dynamic and inclusive team where your leadership makes a direct impact on customer satisfaction and operational success. The company supports its employees through a respectful work environment that prohibits harassment in any form. Shift Leads at Mo' Bettahs are pivotal in creating an enjoyable and efficient workplace, fostering team spirit while delivering excellent service under shifting circumstances. This role is perfect for individuals eager to grow within a progressive restaurant setting and contribute positively to the local community.

Job Requirements

  • Must be at least 16 years old
  • must have a valid driver's license
  • must be authorized to work in US
  • be able to see, hear and speak verbally and audibly
  • able to ascend and descend stairs
  • sit and stand for extended periods
  • able to lift up to 30 pounds
  • able to bend, stoop and kneel
  • may work outside in various weather conditions
  • able to work on computer for extended periods
  • may travel by car, air or other transportation for business purposes
  • able to function in fast-paced environment
  • free from sedatives and in non-sedative state
  • disclose prescribed or over-the-counter pharmaceuticals that may impair job performance

Job Qualifications

  • Must be at least 16 years old
  • must have a valid driver's license
  • must be authorized to work in US
  • restaurant experience preferred

Job Duties

  • Perform all duties that Team Members do
  • oversee shift operations in absence of General Manager or Manager in Training
  • ensure compliance with company standards in product preparation and delivery
  • maintain excellent customer relations
  • oversee restaurant maintenance
  • manage and lead team members during shifts
  • perform additional duties as required or assigned

Job Criteria

Experience

Mid Level (3-7 years)


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