
Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $20.50 - $22.00
Work Schedule
Standard Hours
Benefits
real growth opportunities
fast-paced team environment
Hands-on leadership experience
inclusive company culture
competitive pay
Tips
bonus
Job Description
Five Guys Operations LLC is a renowned fast-casual restaurant chain known for its commitment to quality, teamwork, and consistency. Established as a prominent player in the quick-service industry, Five Guys has built a strong reputation by offering fresh, made-to-order burgers and fries, alongside a welcoming and energetic dining experience. As a brand, Five Guys prides itself on creating a positive work environment that fosters growth, leadership, and professional development for its staff. The company values every member of its team and promotes an inclusive workplace that supports equal opportunity employment for all individuals, including women, people of color, veterans, and individuals with disabilities. This commitment reflects in their hiring practices and the ongoing support they provide to their employees.
The role available at Five Guys is for a Shift Leader, a pivotal position within the restaurant's operational framework. Shift Leaders at Five Guys are more than just supervisors; they are hands-on leaders who actively engage with their team throughout each shift. This role involves leading by example and stepping in where needed to ensure the smooth running of shift operations when management is not present. The position offers a competitive hourly wage starting between $20.50 to $22.00, plus tips and bonuses, making it an attractive opportunity for individuals seeking a rewarding career in the restaurant industry.
As a Shift Leader, you will be responsible for managing shift tasks such as overseeing breaks, cash handling, and closing reports. You will play a key role in maintaining the restaurant's cleanliness, safety, and adherence to brand standards. The role demands versatility, requiring you to jump into any position on the floor including cashier, grill, prep, fries, and dining room duties. Your leadership will be focused on delivering fast and accurate service, creating excellent guest experiences every time, and motivating the team to perform at their best.
This position is ideal for those who thrive in fast-paced, high-energy environments and who possess a team-first mindset coupled with strong communication skills. It provides real growth opportunities with many Shift Leaders progressing into Assistant and General Manager roles within the company. Working as a Shift Leader at Five Guys means being part of a brand that values quality, teamwork, and consistency, while offering a hands-on leadership experience every shift. The work environment is active and engaging, requiring you to be on your feet, handle kitchen tasks safely, and manage supplies efficiently.
Additionally, the role recognizes the importance of food safety, preferring candidates with food safety certification such as ServSafe. Overall, this Shift Leader position is a fantastic opportunity for individuals looking to develop their leadership skills in a supportive and dynamic restaurant setting while enjoying competitive pay, tips, bonuses, and career advancement potential.
The role available at Five Guys is for a Shift Leader, a pivotal position within the restaurant's operational framework. Shift Leaders at Five Guys are more than just supervisors; they are hands-on leaders who actively engage with their team throughout each shift. This role involves leading by example and stepping in where needed to ensure the smooth running of shift operations when management is not present. The position offers a competitive hourly wage starting between $20.50 to $22.00, plus tips and bonuses, making it an attractive opportunity for individuals seeking a rewarding career in the restaurant industry.
As a Shift Leader, you will be responsible for managing shift tasks such as overseeing breaks, cash handling, and closing reports. You will play a key role in maintaining the restaurant's cleanliness, safety, and adherence to brand standards. The role demands versatility, requiring you to jump into any position on the floor including cashier, grill, prep, fries, and dining room duties. Your leadership will be focused on delivering fast and accurate service, creating excellent guest experiences every time, and motivating the team to perform at their best.
This position is ideal for those who thrive in fast-paced, high-energy environments and who possess a team-first mindset coupled with strong communication skills. It provides real growth opportunities with many Shift Leaders progressing into Assistant and General Manager roles within the company. Working as a Shift Leader at Five Guys means being part of a brand that values quality, teamwork, and consistency, while offering a hands-on leadership experience every shift. The work environment is active and engaging, requiring you to be on your feet, handle kitchen tasks safely, and manage supplies efficiently.
Additionally, the role recognizes the importance of food safety, preferring candidates with food safety certification such as ServSafe. Overall, this Shift Leader position is a fantastic opportunity for individuals looking to develop their leadership skills in a supportive and dynamic restaurant setting while enjoying competitive pay, tips, bonuses, and career advancement potential.
Job Requirements
- Food safety certification (such as ServSafe) preferred
- 1–2 years of restaurant, retail, or hospitality experience
- Strong communication skills
- Team-first mindset
- Ability to manage multiple tasks in a fast-paced environment
- Basic math skills
- Comfort with point of sale (POS) systems
Job Qualifications
- 1–2 years of restaurant, retail, or hospitality experience (leadership preferred)
- A team-first mindset with strong communication skills
- Someone who leads by doing—not just directing
- Ability to stay cool and make decisions in a fast-paced environment
- Basic math and comfort using POS systems
Job Duties
- Lead the shift and step in to run operations when management isn't on site
- Jump into every position—cashier, grill, prep, fries, dining room—no task is too small
- Deliver fast, accurate service and create a great guest experience every time
- Coach, support, and motivate crew members to perform at their best
- Help train new team members and build a strong, positive culture
- Keep the restaurant clean, safe, and up to brand standards
- Manage shift tasks like breaks, cash handling, and closing reports
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

