Job Overview
Employment Type
Temporary
Part-time
Hourly
Compensation
Hourly
Exact $16.93
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
team events
Career development opportunities
Job Description
Six Flags New England is a premier amusement park located in Agawam, Massachusetts. Known for its thrilling rides, entertaining shows, and vibrant atmosphere, it attracts visitors from all over seeking an unforgettable experience filled with fun and excitement. As a prominent player in the entertainment and leisure industry, Six Flags New England emphasizes creating memorable moments for guests of all ages. The park features a variety of food and beverage options that cater to diverse tastes, ranging from classic amusement park treats to hearty meal options. The team behind these culinary offerings is crucial in providing guests with not just food but a pleasant and engaging dining experience that complements their visit. Joining Six Flags New England means becoming part of a dedicated team that values guest satisfaction, teamwork, and a dynamic work environment.
The Food and Beverage team at Six Flags New England is currently seeking enthusiastic and motivated individuals who are passionate about good food and excellent guest service. This role offers an exciting opportunity to work in a fast-paced, energetic environment where you will be surrounded by the sights and sounds of one of the nation’s top amusement parks. Whether you are preparing food, serving customers, or managing transactions, you will play an essential role in enhancing the overall guest experience. Pay rates vary based on age, with individuals aged 16 to 17 earning $15.00 per hour and those 18 and older earning $16.93 per hour. This role is perfect for those who enjoy interacting with people, have a strong work ethic, and are looking for valuable experience in the hospitality and food service industry.
As part of the Food and Beverage team, you will be responsible for greeting and interacting with guests, taking and fulfilling food orders promptly, and maintaining cleanliness and safety standards in your work area. Your role will often involve multitasking in a lively setting, requiring a friendly personality and the ability to work well with others. Moreover, you will gain hands-on experience operating Point of Sale (POS) systems, handling cash registers, and ensuring compliance with all Six Flags New England policies. This position is not only about serving food; it’s about creating a positive atmosphere that encourages guests to return for more delightful experiences. If you have a passion for food and customer service, and enjoy working in a fun and fast-moving environment, this opportunity at Six Flags New England is an excellent fit.
The Food and Beverage team at Six Flags New England is currently seeking enthusiastic and motivated individuals who are passionate about good food and excellent guest service. This role offers an exciting opportunity to work in a fast-paced, energetic environment where you will be surrounded by the sights and sounds of one of the nation’s top amusement parks. Whether you are preparing food, serving customers, or managing transactions, you will play an essential role in enhancing the overall guest experience. Pay rates vary based on age, with individuals aged 16 to 17 earning $15.00 per hour and those 18 and older earning $16.93 per hour. This role is perfect for those who enjoy interacting with people, have a strong work ethic, and are looking for valuable experience in the hospitality and food service industry.
As part of the Food and Beverage team, you will be responsible for greeting and interacting with guests, taking and fulfilling food orders promptly, and maintaining cleanliness and safety standards in your work area. Your role will often involve multitasking in a lively setting, requiring a friendly personality and the ability to work well with others. Moreover, you will gain hands-on experience operating Point of Sale (POS) systems, handling cash registers, and ensuring compliance with all Six Flags New England policies. This position is not only about serving food; it’s about creating a positive atmosphere that encourages guests to return for more delightful experiences. If you have a passion for food and customer service, and enjoy working in a fun and fast-moving environment, this opportunity at Six Flags New England is an excellent fit.
Job Requirements
- Must be 16 years or older
- able to stand, walk, stoop, bend, and reach throughout shift
- ability to communicate effectively in English including reading, speaking, and understanding
- must be able to work weekends, nights, and holidays
- ability to work in fast-paced environment
- strong work ethic
- friendly and outgoing personality
- positive attitude
Job Qualifications
- Ability to work in an environment as fast-paced as our coasters
- strong work ethic and commitment to the Six Flags mantra
- friendly, outgoing personality inviting guests to your station
- ability to work with a team to relay food orders as needed
- positive attitude to make guests excited about their meal
- have a passion for delicious food
- sense of fun
- must be 16 years or older
- able to communicate effectively in the English language, including the ability to read, speak, and understand the English language
- must be able to work a flexible schedule, including weekends, nights, and holidays
Job Duties
- Providing an enjoyable and friendly experience to Six Flags guests
- preparing or closing food locations based on location procedures
- addressing guest questions and concerns
- greeting and interacting with guests as they come to your location
- taking guests’ orders, offering suggestions and upsells about different menu items
- feeding hungry guests promptly and satisfy growling stomachs with fresh, made-to-order food
- operating Point of Sale (POS) cash registers, processing transactions and discounts
- preparing a wide variety of food items from double bacon cheeseburgers and ice-cold soft drinks to delectable funnel cake sundaes and more
- filling condiment dispensers, wiping down tables, washing dishes, and keeping all areas clean and safe for guests
- enforcing all Six Flags New England policies
- assisting in other areas of the Food & Beverage Department
- performing other incidental and related duties as required and assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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