
Job Overview
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Employer Paid Life Insurance
Paid vacation
Life Assistance Program
Team Member Assistance Fund
Job Description
Jim N Nicks Management, LLC is a renowned hospitality company best known for its authentic BBQ dining experience. With a strong foundation in delivering exceptional food and service, this company has cultivated a warm and inviting atmosphere for guests and employees alike. Jim N Nicks’ commitment to quality and tradition is reflected in every aspect of their business, from the kitchen to the dining room. As an established leader in the restaurant industry, the company champions a culture where their team members, guests, and food quality are prioritized equally, ensuring a memorable dining experience for all who visit. The company operates with a clear set of core values that emphasize honesty, respect, commitment, discipline, and support, fostering a collaborative and family-like environment.
The Front of House Service Manager position is a pivotal role within this dynamic setting. This role entails delivering uncompromised excellence at all times, ensuring that every team member is supported and that guests receive top-tier service. The Service Manager is accountable for overseeing the execution of all front-of-house positions, maintaining high standards for food quality, guest satisfaction, safety, sanitation, and cleanliness. This role is vital for upholding the company's recipes, operational standards, and procedures, which together help maintain the consistency and quality that Jim N Nicks is known for.
The position offers competitive pay and thrives in an upbeat, exciting, and fun work environment. Employees are encouraged to grow through opportunities for advancement while enjoying comprehensive benefits such as medical, dental, and vision insurance, a 401K plan, employer-paid life insurance, vacation time, Life Assistance Program, and a Team Member Assistance Fund. The organization is firmly committed to equal employment opportunities, embracing diversity in all forms and providing reasonable accommodations as needed.
Day-to-day responsibilities for the Service Manager extend beyond management; this person acts as a pillar of support for the team, balancing multiple priorities and fostering positive communication in a fast-paced setting. Physical endurance is required, with duties involving prolonged standing and manual handling of items weighing up to 50 pounds. The role demands a passionate, positive, and motivated individual who respects health, safety, and sanitation protocols and holds themselves and others accountable to Jim N Nicks’ high operational standards. Candidates with a high school diploma or equivalent are invited to apply, reflecting the company’s inclusive employment approach. This is an ideal opportunity for someone eager to contribute to a vibrant restaurant environment where they can make a tangible impact daily.
The Front of House Service Manager position is a pivotal role within this dynamic setting. This role entails delivering uncompromised excellence at all times, ensuring that every team member is supported and that guests receive top-tier service. The Service Manager is accountable for overseeing the execution of all front-of-house positions, maintaining high standards for food quality, guest satisfaction, safety, sanitation, and cleanliness. This role is vital for upholding the company's recipes, operational standards, and procedures, which together help maintain the consistency and quality that Jim N Nicks is known for.
The position offers competitive pay and thrives in an upbeat, exciting, and fun work environment. Employees are encouraged to grow through opportunities for advancement while enjoying comprehensive benefits such as medical, dental, and vision insurance, a 401K plan, employer-paid life insurance, vacation time, Life Assistance Program, and a Team Member Assistance Fund. The organization is firmly committed to equal employment opportunities, embracing diversity in all forms and providing reasonable accommodations as needed.
Day-to-day responsibilities for the Service Manager extend beyond management; this person acts as a pillar of support for the team, balancing multiple priorities and fostering positive communication in a fast-paced setting. Physical endurance is required, with duties involving prolonged standing and manual handling of items weighing up to 50 pounds. The role demands a passionate, positive, and motivated individual who respects health, safety, and sanitation protocols and holds themselves and others accountable to Jim N Nicks’ high operational standards. Candidates with a high school diploma or equivalent are invited to apply, reflecting the company’s inclusive employment approach. This is an ideal opportunity for someone eager to contribute to a vibrant restaurant environment where they can make a tangible impact daily.
Job Requirements
- Passion to serve the guest and the team
- Possess a positive attitude
- Enjoy working in a fast-paced environment
- Great communication skills
- Ability to handle multiple priorities and exercise good judgment
- Respect adherence to health, safety and sanitation procedures
- Ability to effectively manage and motivate a team
- Committed and accountable for all company standards, processes and procedures
Job Qualifications
- High school diploma or equivalent
- Previous experience in service management preferred
- Strong communication skills
- Ability to work in a fast-paced environment
- Leadership and team motivation skills
- Knowledge of health and safety regulations
- Positive attitude and commitment to company values
Job Duties
- Ensure execution of all front-of-house positions
- Maintain guest satisfaction
- Monitor food quality
- Adhere to safety, sanitation, and cleanliness standards
- Uphold recipes, standards, and procedures
- Manage and motivate the team effectively
- Handle multiple priorities and exercise good judgment
Job Criteria
Experience
No experience required
Job Location
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