Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $16.60 - $21.94
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Supplemental benefits
401k plan
Paid Time Off
Employee Discounts

Job Description

Tony's Fresh Market, LLC is a community-focused grocery store that emphasizes core values such as absolute integrity, respect, and collaboration. These principles create a work environment where smart, driven individuals unite with the purpose of serving one another. The company is dedicated to fostering a culture that encourages growth not only professionally but also personally and financially for its employees. With a focus on teamwork and community impact, Tony's Fresh Market offers an inclusive workplace where employees can thrive alongside talented colleagues who genuinely care about their success. The company prides itself on creating a meaningful difference in the communities it serves through dedicated service and a customer-first approach.

The role of a Service Deli Cook at Tony's Fresh Market is a vital position within the food service department. This position requires maintaining hot food display cases and preparing food according to recipes provided by the Executive Chef. The Service Deli Cook is not only responsible for food preparation but also plays an essential role in customer interaction by responding to questions and assisting with deli orders. This position demands a high level of organization, attention to detail, and the ability to thrive in a fast-paced retail environment. As part of the team, the Service Deli Cook is expected to follow strict safety and sanitation protocols, maintain product displays, and perform basic cleaning duties related to the deli department. The ability to work well with others and contribute positively to the team dynamic is crucial for success in this role.

Tony's Fresh Market offers an hourly wage range of $16.60 to $21.94 for this position, with typical compensation around $17.50 per hour. The company provides competitive medical, dental, vision, and supplemental benefits to its team members, along with access to a 401k plan that includes a safe harbor match. Performance bonuses may be available for manager roles based on company metrics and results. Employees work in an environment typical of retail grocery stores, which can range from quiet to loud noise levels, with the deli area being cooler but involving some work in hot preparation areas. Physical demands include standing, bending, reaching, lifting, carrying, and walking throughout the store, requiring a degree of physical stamina and mobility.

This role is crucial for delivering excellent service and quality food products to customers, contributing to the overall positive reputation of Tony's Fresh Market. Employees in this role receive a supportive work atmosphere aimed at helping them succeed across multiple dimensions, including professional skills and personal growth. The company places emphasis on respect, collaboration, and integrity, ensuring that team members operate in a positive and values-driven workplace that fosters long-term career development and community connection.

Job Requirements

  • High school diploma or equivalent
  • previous experience in food service preferred
  • ability to stand for long periods and perform physical tasks
  • knowledge of safety and sanitation standards
  • good communication skills
  • ability to work flexible hours including weekends and holidays
  • team player with a positive attitude

Job Qualifications

  • Highly organized with a keen sense of details
  • great listening and communication skills
  • ability to handle lifting, carrying, pushing, pulling, bending, and twisting while handling products or using various equipment
  • ability to shine in a fast-paced environment

Job Duties

  • Respond to customer questions in an effective manner
  • stock products and maintain product displays according to merchandising standards
  • perform basic department cleaning including pots, pans, and utensils
  • follow safety and sanitation procedures to ensure quality service and products
  • assist customers with their deli orders
  • work well as part of a team
  • perform other duties as assigned or required

Job Criteria

Experience

Entry Level (1-2 years)


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