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Service Bartender

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

Enjoy a Free Employee Meal!
Receive weekly pay
Benefit from anniversary pay
Accrue Paid Sick Leave (1 hour for every 30 hours worked, beginning upon hire)
Eligible for Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
Access to Medical/dental insurance
Engage in ongoing training to develop critical skills for your current role and future career growth
Take advantage of discounts on cellphones, travel, electronics and much more!
Participate in our 401(k) savings plan (Company match after 1 year of service)

Job Description

Olive Garden is a leading casual dining restaurant chain specializing in Italian cuisine, known for its warm hospitality and inviting atmosphere. With a commitment to creating a family-like dining experience, Olive Garden has built a reputation for delivering exceptional food paired with attentive service. The establishment prioritizes not only delicious food but also the well-being and comfort of its guests and team members alike. This dedication to a welcoming environment makes Olive Garden a preferred destination for customers seeking both quality and a sense of belonging. With numerous locations across the country, the company emphasizes a strong team culture, providing opportunities for career growth and emphasizing health and safety standards across all operations. Employment at Olive Garden offers a rewarding experience where employees are valued and encouraged to grow professionally and personally. The company supports flexible scheduling, comprehensive benefits, and a positive work environment to ensure team members thrive alongside the business. The role offered is a Service Bartender position, which plays a pivotal part in the guest dining experience by expertly preparing and serving a variety of beverages. This role is ideal for individuals passionate about hospitality and skilled in mixology, who understand the importance of complementing Italian cuisine with perfectly crafted drinks. Service Bartenders at Olive Garden are entrusted with creating an atmosphere that makes guests feel like cherished members of the family, contributing significantly to customer satisfaction and loyalty. The position involves adhering strictly to safety and sanitation guidelines to ensure both team and guest health are prioritized. Service Bartenders are also responsible for maintaining a clean and orderly bar, mastering recipe knowledge, and complying with all regulations concerning the service of alcoholic beverages. Olive Garden offers competitive pay with a host of employee benefits including paid time off, insurance options, and advancement opportunities, making this an excellent career choice for service-oriented professionals. This role combines the art of beverage preparation with superior customer service, reinforcing Olive Garden's commitment to exceptional dining experiences and a supportive work environment.

Job Requirements

  • High school diploma or equivalent
  • prior experience in bartending or related field preferred
  • ability to stand for extended periods
  • excellent interpersonal skills
  • must be of legal drinking age
  • ability to follow safety and sanitation protocols
  • flexible availability

Job Duties

  • Your role involves skillfully preparing and serving beverages, ensuring every drink contributes to a welcoming and attentive atmosphere that makes our guests feel like cherished members of our family
  • Our Service Bartenders excel at creating loyal patrons by complementing our delicious Italian fare with expertly mixed drinks and an understanding of our beverage offerings
  • Service Bartenders at Olive Garden play a vital role in delighting and serving our guests through the efficient and accurate preparation of beverages
  • As a Service Bartender, you will be responsible for the crucial tasks of mixing and serving alcoholic and non-alcoholic drinks, maintaining a clean and organized bar area, and ensuring all beverage equipment is properly sanitized to deliver a fantastic guest experience
  • Adhere to all local, state, and federal regulations pertaining to the service of alcohol
  • Maintain a comprehensive knowledge of all menu items and drink recipes

Job Criteria

Experience

Entry Level (1-2 years)


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