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Service Bartender

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Work Schedule

Flexible
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Benefits

Enjoy a Free Employee Meal!
Receive weekly pay
Benefit from anniversary pay
Accrue Paid Sick Leave (1 hour for every 30 hours worked, beginning upon hire)
Eligible for Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
Access to Medical/dental insurance
Engage in ongoing training to develop critical skills for your current role and future career growth
Take advantage of discounts on cellphones, travel, electronics and much more!
Participate in our 401(k) savings plan (Company match after 1 year of service)

Job Description

Olive Garden is a well-established and beloved Italian restaurant chain known for delivering hearty Italian-American cuisine along with a warm, family-oriented dining atmosphere. With a focus on quality food, exceptional service, and a welcoming environment, Olive Garden has earned a stellar reputation across the country. The brand thrives on its commitment to making every guest feel like a cherished part of the family, reflected in everything from its generous portions to its dedicated team members. As a service-focused hospitality company, Olive Garden prioritizes not only the guest experience but also the safety and well-being of its employees, ensuring the highest standards of cleanliness and health protocols are rigorously maintained. This dedication contributes to an inviting atmosphere where both guests and team members can thrive.

The Service Bartender role at Olive Garden is integral to the overall dining experience, combining technical skill with social interaction to enhance guest satisfaction. This position centers on expertly preparing and serving alcoholic and non-alcoholic beverages that complement Olive Garden's distinctive menu offerings. Service Bartenders must maintain thorough knowledge of drink recipes and restaurant safety measures while ensuring a clean, organized workstation that meets stringent health standards. Beyond beverage preparation, the role includes contributing to a hospitable and attentive environment that builds lasting relationships with guests. This position also requires adherence to local, state, and federal alcohol service regulations to ensure a safe and responsible hospitality setting. Embracing Olive Garden’s culture of family and safety, the Service Bartender supports team member well-being and promotes a positive work environment. Employment typically offers flexible scheduling designed to accommodate various life obligations such as schooling or childcare, along with competitive weekly pay, free employee meals, health benefits including medical and dental insurance, paid sick leave, and retirement savings options with company matching. Individuals passionate about hospitality who seek skill development and career growth may find advancement opportunities within Olive Garden’s management track, where half of managerial roles are filled through internal promotion. This position is well suited for those who pride themselves on delivering consistent, high-quality service while contributing to a safe, clean, and friendly restaurant atmosphere.

Job Requirements

  • high school diploma or equivalent
  • ability to legally serve alcohol
  • previous experience in bartending or similar role preferred
  • strong communication skills
  • reliable and punctual
  • able to stand for long periods
  • flexible schedule availability
  • adherence to health and safety regulations

Job Duties

  • Your role involves skillfully preparing and serving beverages, ensuring every drink contributes to a welcoming and attentive atmosphere that makes our guests feel like cherished members of our family
  • Our Service Bartenders excel at creating loyal patrons by complementing our delicious Italian fare with expertly mixed drinks and an understanding of our beverage offerings
  • Service Bartenders at Olive Garden play a vital role in delighting and serving our guests through the efficient and accurate preparation of beverages
  • As a Service Bartender, you will be responsible for the crucial tasks of mixing and serving alcoholic and non-alcoholic drinks, maintaining a clean and organized bar area, and ensuring all beverage equipment is properly sanitized to deliver a fantastic guest experience
  • Adhere to all local, state, and federal regulations pertaining to the service of alcohol
  • Maintain a comprehensive knowledge of all menu items and drink recipes

Job Criteria

Experience

Entry Level (1-2 years)


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