Job Overview
Compensation
Hourly
Range $18.00 - $25.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
flexible scheduling
Job Description
Tapville Social is a pioneering bar and restaurant that is redefining the traditional drinking and dining experience through innovative self-pour technology combined with expertly crafted food and beverage offerings. The establishment has carved a niche by blending technology with a social environment to provide patrons a unique and interactive experience. Tapville Social prides itself on quality, customer engagement, and the creation of an inviting atmosphere where guests can enjoy a wide variety of craft beers, wines, cocktails, and curated food selections. As a dynamic and forward-thinking venue, Tapville Social is focused on delivering excellent service and high-quality products in a relaxed yet sophisticated setting.
We are currently seeking a motivated and detail-oriented individual to join our team as part of the Service Bar staff. This role presents an exceptional opportunity for anyone looking to transition into bartending or develop their skills in mixology and beverage service. As a Service Bar team member, you will be instrumental in crafting our unique cocktail and dessert flights, ensuring each offering meets the high standards we uphold. Your duties will include batching, assembling, and garnishing a variety of drinks, always paying close attention to presentation and consistency. You will also play a supportive role in light kitchen preparation when necessary. The position is highly collaborative, requiring interaction with both front-of-house and kitchen teams to maintain smooth service operations. This role is ideal for individuals who have a passion for hospitality, are eager to learn, and thrive in a fast-paced, team-oriented environment. The Service Bar position is a stepping stone for those aspiring to build a career in bartending or hospitality artistry while being part of an innovative restaurant concept that values technological advancement and quality service.
We are currently seeking a motivated and detail-oriented individual to join our team as part of the Service Bar staff. This role presents an exceptional opportunity for anyone looking to transition into bartending or develop their skills in mixology and beverage service. As a Service Bar team member, you will be instrumental in crafting our unique cocktail and dessert flights, ensuring each offering meets the high standards we uphold. Your duties will include batching, assembling, and garnishing a variety of drinks, always paying close attention to presentation and consistency. You will also play a supportive role in light kitchen preparation when necessary. The position is highly collaborative, requiring interaction with both front-of-house and kitchen teams to maintain smooth service operations. This role is ideal for individuals who have a passion for hospitality, are eager to learn, and thrive in a fast-paced, team-oriented environment. The Service Bar position is a stepping stone for those aspiring to build a career in bartending or hospitality artistry while being part of an innovative restaurant concept that values technological advancement and quality service.
Job Requirements
- High school diploma or equivalent
- prior experience in a restaurant or hospitality role
- basic knowledge of liquor and cocktail preparation
- strong attention to detail
- ability to work collaboratively in a team setting
- ability to work under pressure in a fast-paced environment
- RAMP certification
Job Qualifications
- Prior restaurant or hospitality experience
- basic liquor knowledge and an interest in mixology
- strong attention to detail and a commitment to consistency
- ability to work in a fast-paced, team-oriented environment
- RAMP certification required
Job Duties
- Prepare and assemble cocktail and dessert flights with precision and presentation in mind
- batch and garnish beverages according to Tapville standards
- assist with light kitchen prep when required
- maintain cleanliness and organization of the service bar area
- collaborate with front-of-house and kitchen staff to ensure efficient service
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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