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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $16.90
Work Schedule
Flexible
Benefits
Flexible work schedules
50% food discount
25% family food discount
Referral bonuses
Employee Stock Purchase Program
Health Insurance
Vision Insurance
Dental Insurance
accident insurance
critical illness insurance
Hospital Indemnity coverage
401k Retirement Plan
Paid Time Off
Job Description
Red Robin Gourmet Burgers and Brews is a well-established high-volume, full-service restaurant known for its laid-back atmosphere and uniquely quirky vibe. The restaurant prides itself on delivering a dining experience that is both fun and memorable, highlighted by their world-famous steak fries and a commitment to fresh, quality ingredients. Red Robin values inclusivity, promoting a sense of belonging where both similarities and differences are celebrated. With a strong emphasis on hospitality, Red Robin channels unbridled energy and magnetic personalities to inspire their guests with delicious burgers that go beyond imagination. The workplace culture encourages connection, generosity, and ultimately making every... Show More
Job Requirements
- must be 18 or older
- legally eligible to work in the country
- able to stand and walk for extended periods
- capable of working flexible shifts
- strong customer service orientation
- ability to operate handheld ordering devices
- reliable and punctual
- team player mindset
Job Qualifications
- high school diploma or equivalent
- previous experience in a customer service or server role preferred
- excellent communication and interpersonal skills
- ability to multitask in a fast-paced environment
- friendly and approachable personality
- ability to work flexible schedules including evenings, weekends, and holidays
- basic knowledge of food safety and hygiene standards
Job Duties
- take orders using handheld technology
- serve food and drinks promptly and accurately
- deliver a fun and satisfying dining experience to guests
- provide excellent customer service as part of the front of house team
- handle guest inquiries and requests efficiently
- ensure cleanliness and organization of the dining area
- process payments and handle cash or electronic transactions
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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