Servers

Red Robin Gourmet Burgers and Brews is a well-established, high-volume, full-service restaurant known for its laid-back atmosphere, uniquely quirky vibe, and world-famous menu items like their signature steak fries and premium gourmet burgers. Founded with a commitment to delivering more than just food, Red Robin focuses on creating memorable dining experiences fueled by connection, fun, and generosity. The company prides itself on fostering a sense of belonging, embracing diversity, and providing a workplace that values every individual. As an employer, Red Robin is dedicated to offering flexible scheduling, competitive compensation including hourly pay plus tips, and ample opportunities for career advancement. Many of their management team members have grown their careers from entry-level roles, reinforcing the company’s focus on internal growth and employee development.

The Server position at Red Robin represents an exciting opportunity to join the Front of House team responsible for delivering exceptional guest service. Servers utilize handheld technology to take orders and ensure timely and accurate delivery of food and drinks. Beyond order accuracy and speed, servers play a vital role in creating a fun, engaging, and satisfying dining experience for all guests. The role requires a strong passion for customer service and the ability to engage with guests dynamically. Servers earn a base pay starting at $3.35 per hour plus tips, ensuring total hourly compensation will never fall below the applicable minimum wage. This position is ideal for energetic individuals who thrive in a team-oriented, fast-paced environment and are eager to grow within a respected restaurant brand. The Server role also comes with several rewarding benefits including flexible work schedules, a generous meal discount for Team Members and their families, referral bonuses, and access to health insurance, retirement plans, and paid time off once eligibility criteria are met. Red Robin welcomes candidates who are 18 years or older and looking to contribute to a vibrant hospitality team that values enthusiasm, commitment, and unbridled energy. This role is perfect for those excited by the prospect of serving great food while being part of a warm and welcoming team culture that encourages fun and memorable guest interactions.