Server Wild Eagle Broadview

The establishment is a reputable restaurant that prides itself on providing an exceptional dining experience through attentive service and high-quality food offerings. Known for its welcoming ambiance and commitment to customer satisfaction, this restaurant boasts a professional and dedicated team that ensures guests receive prompt and courteous service in both the main dining room and private dining rooms. The establishment values teamwork, efficiency, and a thorough knowledge of its menu to create a memorable visit for every customer. Employment in this role is in a dynamic hospitality environment that demands excellent communication, service skills, and attention to detail.

This role specifically focuses on serving food items in the main dining area and private dining rooms while handling currency transactions accurately. The position entails greeting and serving customers in a professional and timely manner, providing a comprehensive understanding of the menu including daily specials and beverage options. Responsibilities also include preparing non-alcoholic beverages and garnishing drink orders with appropriate condiments. The server is expected to maintain the cleanliness and organization of their station, completing all opening and closing side work to ensure the dining room, kitchen, and service stations are ready for efficient operation during meal periods. Additionally, this role requires taking food orders and entering them into the computer system, ensuring that all transactions are recorded correctly and change is tendered properly.

Beyond customer interaction, the server supports the restaurant by assisting with telephone inquiries and relaying messages to appropriate personnel when possible. An important part of this job is managing inventory aspects such as checking stock of glassware, china, and flatware, and reporting any shortages to management. The position also involves processing charge transactions through the charge transmittal machine and submitting daily server reports to the manager, demonstrating a focus on accuracy and accountability in financial matters. This role is ideal for individuals who are passionate about hospitality, capable of multitasking in a fast-paced environment, and committed to delivering excellent guest experiences with professionalism and enthusiasm.