Server (Weekend Availability Required)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $9.75 - $16.25
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Daytime hours
earning potential
Vibrant atmosphere
supportive team
growth opportunities
Employee Discounts

Job Description

Anna's House is a well-loved breakfast and lunch restaurant located in Michigan, renowned for its dedication to "saving the world from an ordinary breakfast." The establishment prides itself on providing a welcoming atmosphere where guests can enjoy delicious meals crafted with care and served with extraordinary hospitality. This family-friendly venue thrives on its energetic and lively environment, attracting locals and visitors alike who appreciate hearty, flavorful dishes served in a warm and inviting setting. As a staple in Michigan’s dining scene, Anna's House has cultivated a reputation for its commitment to quality food and exceptional customer service, earning a loyal following and making it a beloved destination for breakfast and lunch enthusiasts.

The role of Server at Anna's House is crafted for individuals who are morning people and thrive in a bustling, upbeat restaurant environment. Our Servers are the face of the dining experience, acting as Guest Ambassadors who greet every visitor with genuine smiles and a welcoming attitude that immediately makes guests feel at home. This position is not just about taking orders but about crafting memorable dining experiences by providing attentive, precise, and warm service throughout each guest’s visit.

Servers at Anna's House guide guests through the menu, offering thoughtful recommendations and answering questions to help diners discover new favorites, making each visit both enjoyable and unique. Precision in taking orders, especially with dietary restrictions and special requests, is essential to ensure each meal is delivered flawlessly. The role also involves maintaining the flow of service by efficiently managing tables, pre-bussing, and resetting areas swiftly to keep the dining room operating smoothly. Processing payments with care and courtesy is another important responsibility, ensuring guests leave feeling appreciated and satisfied.

In addition to these core responsibilities, Servers collaborate closely with the kitchen, host staff, bussers, and fellow servers, fostering a team-oriented environment dedicated to harmonious and efficient service. Upholding the restaurant’s high standards for cleanliness and presentation ensures that every aspect of the dining experience reflects Anna’s House’s commitment to excellence. This daytime role offers those who enjoy early starts a chance to contribute to a vibrant, supportive team and work schedule that excludes late-night shifts. The position also presents opportunities for growth and development within the company for motivated and dedicated team members.

Joining Anna's House means becoming part of a community that values positivity, teamwork, and passionate service, with benefits including a dynamic work atmosphere, excellent earning potential through tips, employee discounts, and a strong focus on work-life balance. If you are enthusiastic, personable, and passionate about making guests' mornings and afternoons brighter, this Server role at Anna's House is an excellent opportunity to grow your hospitality career in a welcoming and joyful setting.

Job Requirements

  • previous experience as a server in a restaurant setting
  • excellent verbal communication skills
  • keen eye for cleanliness and guest needs
  • ability to work in a fast-paced, team-oriented environment
  • punctual and dependable
  • comfortable with early morning shifts
  • ability to handle guest feedback professionally
  • enthusiastic and proactive attitude

Job Qualifications

  • a genuine love for hospitality and desire to provide outstanding customer service
  • previous experience as a server in a restaurant setting
  • excellent verbal communication skills and a friendly demeanor
  • keen eye for cleanliness, accuracy, and guest needs
  • ability to work effectively in a fast-paced, team-oriented environment
  • punctual and dependable
  • ability to handle guest feedback professionally
  • an enthusiastic and proactive approach

Job Duties

  • be a guest ambassador: greet every guest with a genuine smile and a welcoming attitude
  • guide & delight: present our delicious main and feature menus, offering thoughtful recommendations and answering questions
  • take orders with precision: accurately take food and drink orders and communicate dietary restrictions to the kitchen
  • deliver excellence: serve food and beverages promptly and gracefully, check in with guests to ensure satisfaction
  • master the flow: manage tables efficiently, pre-bussing and resetting tables swiftly
  • handle transactions: process payments accurately and efficiently, thank guests warmly
  • team player: collaborate with kitchen, host staff, bussers, and fellow servers
  • uphold our standards: maintain a clean and organized dining area

Job Criteria

Experience

Mid Level (3-7 years)


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