Server (Weekend Availability Required)

Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $9.75 - $16.50
clock

Work Schedule

Standard Hours
Day Shifts
diamond

Benefits

Daytime hours
earning potential
Vibrant atmosphere
supportive team
growth opportunities
Employee Discounts

Job Description

Anna's House is a beloved restaurant in Michigan known for its commitment to saving the world from an ordinary breakfast. As a popular destination for delicious breakfast and lunch, Anna's House has built a reputation for delivering exceptional food and outstanding customer service in a warm and welcoming environment. The restaurant prides itself on creating memorable dining experiences where every guest feels valued and cared for. Anna's House operates during daytime hours, providing a positive work-life balance for its employees. The restaurant's atmosphere is lively and vibrant, reflecting its dedication to hospitality and guest satisfaction.

The Server role at Anna's House is a vital front-of-house position that focuses on hospitality and guest engagement. As a Server, you will act as a Guest Ambassador by greeting guests with a genuine smile and a welcoming attitude, making them feel right at home from the moment they arrive. You will present the main and feature menus, offering thoughtful recommendations and answering questions to help guests discover their new favorite dishes. Taking precise food and drink orders while ensuring dietary restrictions and special requests are communicated clearly to the kitchen is an essential part of the role.

Serving food and beverages promptly and gracefully, checking in with guests throughout their meal to ensure satisfaction, is a key responsibility. Managing tables efficiently by pre-bussing and resetting them swiftly helps maintain a smooth dining flow. The Server also handles payment transactions accurately and warmly thanks guests for their visit. Collaboration with kitchen staff, hosts, bussers, and fellow servers ensures a harmonious and efficient service experience for all guests. Maintaining cleanliness and organization of the dining area is crucial to upholding Anna's House's high standards.

This position is perfect for individuals passionate about hospitality who thrive in a fast-paced, team-oriented, daytime work environment. Previous restaurant serving experience is preferred to provide the fun and extraordinary service that Anna's House is known for. If you enjoy connecting with people, are reliable and punctual, especially for early morning shifts, and are enthusiastic about making every guest's dining experience special, then you are the ideal candidate for this rewarding role. Anna's House offers the opportunity to work in a friendly and supportive team atmosphere with potential for growth and employee discounts on food. Join Anna's House to be part of a vibrant hospitality team committed to exceeding guest expectations each day.

Job Requirements

  • A genuine love for hospitality and customer service
  • Previous serving experience preferred
  • Excellent verbal communication skills
  • Attention to detail in service and cleanliness
  • Ability to work in a fast-paced, team-oriented environment
  • Punctual and dependable, comfortable with early morning shifts
  • Ability to handle guest feedback professionally
  • Enthusiastic and proactive mindset

Job Qualifications

  • Previous experience as a server in a restaurant setting
  • Excellent verbal communication skills
  • Friendly and approachable demeanor
  • Ability to work effectively in a fast-paced team environment
  • Attention to detail and accuracy
  • Positive attitude and proactive approach
  • Ability to handle guest feedback professionally

Job Duties

  • Greet every guest with a genuine smile and a welcoming attitude
  • Present menu items and make thoughtful recommendations
  • Take accurate food and drink orders while noting dietary restrictions
  • Serve food and beverages promptly and check in with guests
  • Manage tables efficiently by pre-bussing and resetting
  • Process payments accurately and thank guests warmly
  • Collaborate effectively with kitchen and front-of-house teams
  • Maintain cleanliness and organization of the dining area

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef