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Server (Weekend Availability Required)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $10.75 - $18.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Daytime hours
earning potential
Vibrant atmosphere
supportive team
growth opportunities
Employee Discounts

Job Description

Anna's House is a cherished restaurant located in Michigan, well-known for serving delicious breakfast and lunch to the local community and visitors alike. Established with a passion for culinary excellence and heartfelt hospitality, Anna's House has become a beloved destination for anyone looking to enjoy a meal in a lively and welcoming atmosphere. The restaurant prides itself on its vibrant atmosphere and an ethos centered around making every dining experience extraordinary. At Anna's House, the mission is clear: to 'save the world from an ordinary breakfast' by infusing each encounter with warmth, exceptional service, and a genuine connection with guests.Show More

Job Requirements

  • Service passion and genuine love for hospitality
  • Experience preferred as a server
  • Excellent verbal communication skills
  • Attention to detail
  • Team player
  • Reliability with punctuality
  • Comfortable with early morning shifts
  • Problem-solving skills
  • Positive attitude

Job Qualifications

  • Previous server experience in a restaurant setting
  • Excellent verbal communication skills
  • Friendly and approachable demeanor
  • Keen eye for cleanliness and accuracy
  • Ability to work effectively in a team-oriented environment
  • Punctual and dependable
  • Able to handle guest feedback professionally
  • Enthusiastic and proactive attitude

Job Duties

  • Greet every guest with a genuine smile and welcoming attitude
  • Present the main and feature menus and offer recommendations
  • Take food and drink orders accurately ensuring dietary restrictions are met
  • Serve food and beverages promptly and check for guest satisfaction
  • Manage tables efficiently including pre-bussing and resetting
  • Process payments accurately and thank guests warmly
  • Collaborate with kitchen, hosts, bussers, and servers to ensure efficient service
  • Maintain a clean and organized dining area adhering to standards

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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