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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Day Shifts
Benefits
Daytime hours
earning potential
Vibrant atmosphere
supportive team
growth opportunities
Employee Discounts
Job Description
Anna's House is a cherished dining establishment located in Michigan, well-known for its commitment to delivering delicious breakfast and lunch experiences. As a vibrant and welcoming restaurant, Anna's House has built an excellent reputation for providing guests with exceptional service and unforgettable meals that start their day right. The restaurant prides itself on its bright and friendly ambiance that brings both locals and visitors together to share a love of quality food paired with warm hospitality. Employing a dedicated team of professionals, Anna's House is deeply rooted in the community and strives to save the world from ordinary breakfasts by... Show More
Job Requirements
- Experience in restaurant service
- Excellent communication skills
- Ability to work early morning shifts
- Punctuality and reliability
- Passion for providing outstanding customer service
- Ability to work well in a team
- Attention to detail
Job Qualifications
- Previous experience as a server in a restaurant setting
- Excellent verbal communication skills
- Friendly and approachable demeanor
- Ability to work effectively in a fast-paced, team-oriented environment
- Keen attention to detail
- Problem-solving skills for handling guest feedback professionally
- Positive and proactive attitude
Job Duties
- Greet every guest with a genuine smile and welcoming attitude
- Present menus, offer recommendations, and answer questions expertly
- Accurately take food and drink orders, noting dietary restrictions and special requests
- Serve food and beverages promptly and check in with guests for satisfaction
- Manage tables efficiently, including pre-bussing and resetting
- Process payments accurately and thank guests warmly
- Collaborate with kitchen staff and fellow servers to ensure efficient service
- Maintain cleanliness and organization of dining area
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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