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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Paid Time Off
Team member discounts

Job Description

Old Chicago Pizza (OCP) has been a pioneer in the craft beer and casual dining scene since its inception in 1976. Over the past 40 years, Old Chicago has grown from a single establishment to over 100 locations, offering an exceptional selection of local and international beers alongside fresh, handcrafted pizzas and classic American fare. This full-service restaurant concept has built a loyal customer base by consistently delivering quality food, a vibrant atmosphere, and genuine hospitality. At Old Chicago, craft beer isn’t just a trend; it’s a way of life, deeply embedded in the culture and ethos of every location.... Show More

Job Requirements

  • must be 18 years of age or older to serve alcohol based on state regulations
  • able to provide alcohol certification and Serve Safe certification preferred
  • flexible availability to work various shifts including evenings, weekends and holidays
  • capable of standing and moving for extended periods
  • previous customer service experience preferred
  • ability to maintain a friendly and professional demeanor at all times

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience as a server preferred but not required
  • knowledge of food and beverage menus including craft beer is a plus
  • excellent communication and interpersonal skills
  • ability to work in a fast-paced environment
  • strong customer service orientation
  • flexible to work a variety of shifts
  • alcohol certification and Serve Safe certification are a plus

Job Duties

  • deliver genuine hospitality and an exceptional dining experience by guiding guests through the menu and demonstrating thorough knowledge of food and beverage offerings
  • provide timely, attentive, fun and friendly service to ensure guests feel valued and well cared for
  • create positive first impressions that build loyalty in return guests
  • work as a team player with a can-do attitude to achieve 100 percent guest satisfaction
  • take orders accurately, serve food and beverages promptly
  • respond promptly and courteously to guest complaints or concerns
  • maintain cleanliness and organization of the dining area and workstations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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