Olive Garden logo

Server / Wait Staff

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
Enjoy a complimentary employee meal during your shift!
Receive weekly pay
Anniversary pay
Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
Comprehensive medical and dental insurance options
Ongoing training to build critical skills for current and future roles
Discounts on cellphones, travel, electronics and much more!
401(k) savings plan (Company match after 1 year of service)

Job Description

Olive Garden is a renowned casual dining restaurant chain specializing in Italian-American cuisine. Established with the mission to provide guests with a warm, welcoming atmosphere, Olive Garden has grown to become one of the most beloved Italian dining destinations across the United States. Its signature offerings include classic dishes made from fresh ingredients, complemented by a selection of fine wines and beverages designed to enhance the overall dining experience. Olive Garden prides itself on its family-oriented culture, encapsulated in the philosophy "We're All Family Here!" which emphasizes caring for both guests and team members alike, ensuring that every visit feels like a warm homecoming.

As a Server / Wait Staff member at Olive Garden, you will play a crucial role in creating memorable and exceptional dining experiences for our guests. Your responsibilities will extend beyond usual table service to include guiding guests through their culinary journey with expert knowledge of our menu, daily specials, and ingredient details including allergen information. You will be expected to deliver friendly, attentive service that makes every customer feel valued as part of our extended family. This position requires a commitment to maintaining the highest standards of food safety and sanitation, reflecting Olive Garden's dedication to the health and well-being of both guests and staff. Effective collaboration with kitchen and front-of-house team members is essential to ensure a smooth and enjoyable dining service.

This role is ideal for individuals who thrive in a dynamic team environment and are passionate about hospitality. Employment at Olive Garden offers flexible scheduling options to accommodate various life commitments, a comprehensive pay structure including weekly and anniversary pay, and a range of benefits designed to support career growth and personal well-being. Olive Garden invests significantly in training and career advancement, enabling servers to develop critical skills that pave the way for future opportunities within the company. If you enjoy connecting with people, have a keen eye for detail, and are dedicated to providing service that goes above and beyond, this Server role offers a rewarding and welcoming workplace where your efforts are recognized and appreciated.

Job Requirements

  • High school diploma or equivalent
  • prior experience in hospitality or customer service preferred
  • excellent communication skills
  • ability to stand for extended periods
  • ability to work flexible hours including nights and weekends
  • adherence to food safety and sanitation standards
  • physical capability to carry trays and serve guests

Job Duties

  • Your role involves delivering friendly, attentive, and safe service, ensuring every guest feels like a cherished member of our family
  • Our Servers excel at cultivating loyal patrons by guiding them on a culinary journey through Italy, sharing their expertise on our delectable food, fine wines, and fresh ingredients
  • Provide exceptional table service, taking orders accurately and efficiently
  • Anticipate guest needs and respond promptly to requests
  • Maintain a comprehensive knowledge of the menu, including daily specials, ingredients, and allergen information
  • Serve food and beverages in a timely and presentable manner
  • Process payments accurately and efficiently
  • Collaborate with kitchen and other staff to ensure smooth service flow
  • Maintain cleanliness and organization of dining areas and server stations
  • Adhere to all food safety and sanitation guidelines

Job Criteria

Experience

Entry Level (1-2 years)


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