Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
retirement plans
Career development opportunities
flexible scheduling
Job Description
The Ritz-Carlton is a renowned luxury hotel brand operating under the umbrella of Marriott International, one of the world's leading hospitality companies. Committed to delivering exceptional service and creating memorable experiences, The Ritz-Carlton is a leader in the luxury hospitality market with over 100 award-winning properties worldwide. This prestigious brand is recognized for adhering to the highest standards in guest care, comfort, and service, making it an employer of choice for those passionate about hospitality. The company fosters an inclusive and supportive work environment that values diversity and cultural richness, encouraging creativity, thoughtfulness, and compassion among its associates. The Ritz-Carlton's culture is built on a strong foundation of gold standards, including an Employee Promise, Credo, and Service Values, which guide every team member in their daily responsibilities to provide gracious and thoughtful service.
This particular role is a Food and Beverage Server position located at The Ritz-Carlton property on Central Florida Parkway, Orlando, Florida. It is a full-time, non-management position that plays a crucial role in ensuring guests receive top-tier dining experiences. The role involves directly interacting with guests to serve food courses and alcoholic beverages, setting tables according to event type and service standards, and handling various guest inquiries regarding menu selections. Communication with the kitchen and other staff members is essential to manage orders, special dietary needs, and guest requests efficiently. The server is responsible for ensuring the cleanliness and organization of the work area while adhering to all safety and security policies.
Beyond the basic duties, the server is expected to uphold the Ritz-Carlton's gold standard service by welcoming guests warmly, anticipating their needs, and ensuring overall guest satisfaction. This includes tasks such as recording transactions accurately, checking in with guests throughout their meals, and managing payment processing. The position requires physical stamina to stand or walk for extended periods and the ability to move and handle items safely. The Ritz-Carlton encourages team collaboration, professionalism, and continuous learning, providing a supportive environment where associates can grow and thrive. The job offers the opportunity to be part of a globally recognized luxury brand, committed to excellence and personal development.
This particular role is a Food and Beverage Server position located at The Ritz-Carlton property on Central Florida Parkway, Orlando, Florida. It is a full-time, non-management position that plays a crucial role in ensuring guests receive top-tier dining experiences. The role involves directly interacting with guests to serve food courses and alcoholic beverages, setting tables according to event type and service standards, and handling various guest inquiries regarding menu selections. Communication with the kitchen and other staff members is essential to manage orders, special dietary needs, and guest requests efficiently. The server is responsible for ensuring the cleanliness and organization of the work area while adhering to all safety and security policies.
Beyond the basic duties, the server is expected to uphold the Ritz-Carlton's gold standard service by welcoming guests warmly, anticipating their needs, and ensuring overall guest satisfaction. This includes tasks such as recording transactions accurately, checking in with guests throughout their meals, and managing payment processing. The position requires physical stamina to stand or walk for extended periods and the ability to move and handle items safely. The Ritz-Carlton encourages team collaboration, professionalism, and continuous learning, providing a supportive environment where associates can grow and thrive. The job offers the opportunity to be part of a globally recognized luxury brand, committed to excellence and personal development.
Job Requirements
- Open availability preferred
- ability to stand and walk for extended periods
- ability to lift and carry up to 25 pounds unaided
- ability to lift and carry over 50 pounds with assistance
- willingness to follow safety and security procedures
- ability to communicate effectively with guests and team members
- maintain a clean and professional appearance
- completion of safety training and certifications
Job Qualifications
- High school diploma or G.E.D. equivalent
- at least one year of related work experience
- no supervisory experience required
- strong customer service skills
- ability to communicate clearly and professionally
- ability to work in a fast-paced environment
- teamwork and collaboration skills
- basic knowledge of food and beverage service
Job Duties
- Serve food courses and alcoholic beverages to guests
- set tables according to event and service standards
- answer questions on menu selections
- communicate with kitchen regarding menu questions, wait times, re-cook orders, and product availability
- communicate additional meal requirements, allergies, dietary needs, and special requests to kitchen
- record transactions in MICROS system at time of order
- check in with guests to ensure satisfaction with each course and beverage
- maintain cleanliness of work areas and dining utensils throughout the day
- complete closing duties including restocking items and turning off lights
- present accurate checks to guests and process payments
- follow all company safety and security policies and procedures
- report accidents, injuries, and unsafe conditions to manager
- complete safety training and certifications
- maintain clean and professional uniform and personal appearance
- protect company assets and confidentiality
- welcome and acknowledge guests according to company standards
- anticipate and address guest service needs
- assist individuals with disabilities
- thank guests with genuine appreciation
- communicate clearly and professionally
- develop positive working relationships with coworkers
- support team goals
- listen and respond appropriately to employee concerns
- ensure adherence to quality expectations and standards
- read and verify information in various formats
- stand, sit, or walk for extended periods
- move, lift, carry, push, pull objects under 25 pounds unaided, and objects over 50 pounds with assistance
- maneuver on uneven or slippery surfaces and stairs
- perform other duties requested by supervisors
Job Criteria
Experience
No experience required
Job Location
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