Server (Upscale / Fine Dining)

Catch Hospitality Group is an acclaimed restaurant group that has expanded impressively since its inception in 2011. Originating as a standalone flagship restaurant in New York City, it has grown into a major player within the hospitality industry, known for its exceptional venues such as Catch and Catch Steak. The company is celebrated for its commitment to quality, underpinned by three core principles: Great Food, Great Service, and Great Vibe. With operations expanding into premier markets including New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, and upcoming locations in Dallas and Scottsdale, Catch Hospitality Group embodies a modern approach to upscale dining that emphasizes a refined yet energetic atmosphere.

The group is led by visionary partners Tilman Fertitta, Mark Birnbaum, and Eugene Remm, who have fostered a team-first culture that values each employee as a key asset. Catch Hospitality Group offers a dynamic environment where innovation and excellence in hospitality meet, making it not just a place to work but a platform for career growth in the fine dining industry.

The Server position at Catch Hospitality Group is integral to maintaining the high standards of service that the brand is known for. This role requires delivering an exceptional dining experience by attentively following established service protocols and bringing a personal touch through skills, knowledge, and warmth. Servers are expected to be exemplary contributors to the guest experience from the moment patrons enter the restaurant, reflecting the company’s promise to exceed expectations.

This opportunity is not merely a job but a chance to join a winning team dedicated to hospitality excellence. The role is suited to individuals passionate about fine dining and customer service, eager to thrive in a fast-paced, upscale environment. Catch Hospitality Group invests significantly in employee development, offering unparalleled training and structured programs that promote career advancement within the hospitality sector.

Employees benefit from flexible scheduling, multiple benefit plans tailored to individual needs, and generous employee discounts across dining, retail, amusements, and hotels. Additionally, paid time off or sick leave is provided depending on location, alongside community involvement opportunities through Landry’s League to enrich the work experience socially and professionally. The work environment is designed to be positive, inclusive, and respectful, embracing diversity as a core strength.

For servers, the role demands strong organizational skills, multitasking proficiency, and the ability to perform seamlessly under pressure. Candidates must be reliable team players with excellent communication abilities and a deep passion for hospitality. Flexibility to work days, nights, and weekends is essential, given the nature of fine dining operations.

This position is tipped, reflecting the importance of delivering superior service that directly impacts guest satisfaction and remuneration. By joining Catch Hospitality Group as a Server, professionals not only step into an exciting role but a career pathway with significant growth and rewarding experiences in the fine dining industry.