Server (Upscale / Fine Dining)

Mastro's Steakhouse in Columbus, Ohio, is a renowned destination for upscale dining, known for delivering an exceptional fine dining experience to its guests. Part of the esteemed Landry's Inc. family, Mastro's Steakhouse blends an elegant atmosphere with superior service and a menu featuring premium steaks, fresh seafood, and handcrafted cocktails. Landry's Inc. is a leader in the hospitality industry, offering a portfolio of diversified dining, entertainment, and hospitality brands that focus on providing memorable guest experiences. The company is committed to hiring team members who align with their core values and contribute to a positive, inclusive workplace culture where every employee is recognized as a vital asset.

Joining Mastro's Steakhouse means becoming part of a winning team dedicated to exceeding guest expectations from the moment they enter the restaurant. This server position is more than just a job; it is an opportunity for growth within a company that offers structured training and career advancement programs. Employees receive unparalleled training and development to sharpen their skills in fine dining service while benefiting from a flexible work schedule and multiple benefit plans tailored to their personal needs. The work environment is supportive and respectful, emphasizing teamwork, inclusivity, and a guest-first attitude.

As a Server at Mastro's Steakhouse, your role is to create an unforgettable dining experience by providing attentive, friendly, and efficient service that enhances the guests' visit. Servers are responsible for taking orders, recommending menu items, ensuring timely delivery of food and beverages, and handling any guest concerns with professionalism and care. The position is hourly with an attractive tipped compensation structure, making it a rewarding opportunity for those passionate about the food and beverage industry. Additionally, employees enjoy generous discounts on dining, retail, amusements, and hotels, paid time off or paid sick leave (depending on location), and opportunities to engage with local communities through volunteer initiatives like Landry's League.

The ideal candidate for the server role is someone who aspires to embody the company's Be FAIR ideals of being Friendly, Accommodating, Inclusive, and Respectful. A background in fine dining service of at least one year is essential, along with a passion for great food coupled with enthusiasm for working in a fast-paced environment. Candidates must be at least 18 years of age due to alcohol service regulations. The work culture values teamwork, positivity, and mutual respect, ensuring every employee feels welcomed, heard, and appreciated. By joining Mastro's Steakhouse, servers are empowered to build a fulfilling career in the hospitality industry while being part of a company that truly cares about its people and guests.