
Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $2.13
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedules
Career advancement opportunities
Community volunteer programs
Job Description
Chart House, located in Alexandria, Virginia, is a distinguished restaurant known for its upscale and fine dining experience. As part of the prestigious Landry's Inc. family, Chart House prides itself on delivering exceptional service, exquisite cuisine, and a memorable atmosphere to its guests. Landry's Inc. is a leading operator of dining, hospitality, entertainment, and gaming venues, and it is committed to cultivating a positive and respectful environment where diverse talents thrive. The company considers its employees its greatest asset and fosters a culture of growth, development, and community involvement.
The Server role at Chart House is more than just a job; it is an opportunity to join a winning team dedicated to exceeding guest expectations from the moment they enter the restaurant. This position is hourly and tipped, offering a competitive tipped wage starting at USD 2.13 per hour, supplemented by gratuities. The establishment emphasizes structured programs for employee training and career advancement, providing team members with unparalleled development opportunities. By joining Chart House, servers become an integral part of a team that values inclusivity, cooperation, and a guest-first attitude.
Servers at Chart House operate in a fast-paced, dynamic environment where passion for great food and engaging guest interactions are paramount. The company’s mission centers on providing an exceptional dining experience through attentive service and a knowledgeable approach to the menu and beverage offerings. Candidates with a minimum of one year of fine dining server experience are encouraged to apply, especially those who exemplify the 'Be FAIR' philosophy—being Friendly, Accommodating, Inclusive, and Respectful.
The role offers a broad range of benefits including flexible schedules, multiple benefit plans to meet various needs, paid time off or sick leave dependent on location, and generous employee discounts across dining, retail, amusement, and hotel services. Additionally, Chart House encourages its team members to engage in community volunteer opportunities through Landry’s League, promoting a sense of giving back and community involvement among staff. The workplace culture at Chart House embraces diversity and supports a positive and respectful work environment.
For those seeking a meaningful career within the dining industry, the Server position at Chart House represents a chance to grow professionally while being part of a respected brand. This role requires a responsible and enthusiastic individual who enjoys working in a fast-paced setting and values exceptional customer service. The Chart House team supports its members through comprehensive training, advancement opportunities, and a work ethos centered on fairness and respect. Candidates must be at least 18 years old due to legal requirements for serving alcohol and must demonstrate a genuine passion for food and hospitality. Joining Chart House means embarking on a rewarding career path where your skills and dedication are recognized and nurtured.
The Server role at Chart House is more than just a job; it is an opportunity to join a winning team dedicated to exceeding guest expectations from the moment they enter the restaurant. This position is hourly and tipped, offering a competitive tipped wage starting at USD 2.13 per hour, supplemented by gratuities. The establishment emphasizes structured programs for employee training and career advancement, providing team members with unparalleled development opportunities. By joining Chart House, servers become an integral part of a team that values inclusivity, cooperation, and a guest-first attitude.
Servers at Chart House operate in a fast-paced, dynamic environment where passion for great food and engaging guest interactions are paramount. The company’s mission centers on providing an exceptional dining experience through attentive service and a knowledgeable approach to the menu and beverage offerings. Candidates with a minimum of one year of fine dining server experience are encouraged to apply, especially those who exemplify the 'Be FAIR' philosophy—being Friendly, Accommodating, Inclusive, and Respectful.
The role offers a broad range of benefits including flexible schedules, multiple benefit plans to meet various needs, paid time off or sick leave dependent on location, and generous employee discounts across dining, retail, amusement, and hotel services. Additionally, Chart House encourages its team members to engage in community volunteer opportunities through Landry’s League, promoting a sense of giving back and community involvement among staff. The workplace culture at Chart House embraces diversity and supports a positive and respectful work environment.
For those seeking a meaningful career within the dining industry, the Server position at Chart House represents a chance to grow professionally while being part of a respected brand. This role requires a responsible and enthusiastic individual who enjoys working in a fast-paced setting and values exceptional customer service. The Chart House team supports its members through comprehensive training, advancement opportunities, and a work ethos centered on fairness and respect. Candidates must be at least 18 years old due to legal requirements for serving alcohol and must demonstrate a genuine passion for food and hospitality. Joining Chart House means embarking on a rewarding career path where your skills and dedication are recognized and nurtured.
Job Requirements
- Be at least 18 years of age
- possess fine dining serving experience
- demonstrate passion for great food and customer service
- comply with local alcohol service laws
- exhibit friendly and accommodating behavior
- capable of working flexible schedules
- maintain professional appearance
Job Qualifications
- Minimum one year of fine dining server experience
- ability to work in a fast-paced environment
- strong communication and interpersonal skills
- knowledge of food and beverage service standards
- ability to handle cash and POS systems
- team player with a guest-first attitude
- familiarity with serving alcohol regulations
Job Duties
- Greet and seat guests promptly
- provide menu guidance and take accurate orders
- deliver food and beverages efficiently
- ensure guest satisfaction throughout the dining experience
- maintain cleanliness and organization of service areas
- process guest payments accurately
- collaborate with team members to enhance service quality
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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