Server (Upscale / Fine Dining)

Landry's is a renowned leader in the hospitality industry, best known for its commitment to excellence in dining and entertainment experiences. With a diverse portfolio of upscale and fine dining restaurants, Landry's has established a reputation for offering exceptional service, innovative cuisine, and a welcoming atmosphere. The company places a strong emphasis on employee development, recognizing that its team members are its most valuable asset, and therefore offers structured programs for growth and career advancement. Landry's dedication to fostering a positive and respectful work environment where diversity is celebrated makes it a preferred employer among hospitality professionals. For those passionate about delivering memorable guest experiences and thriving in a dynamic setting, Landry's is the ideal workplace.

The Server position at Landry's upscale and fine dining establishments is more than just a job; it is an opportunity to be an integral part of a team committed to exceeding guest expectations from the moment they enter the restaurant. This role is designed for individuals who thrive in fast-paced environments and have a passion for delivering excellent service alongside great food. The position involves providing attentive, courteous, and knowledgeable service to guests, ensuring that every aspect of their dining experience is enjoyable. Servers at Landry's benefit from unparalleled training and development programs that not only enhance their skill set but also prepare them for future career opportunities within the company.

This tipped position offers a competitive hourly wage of $16.90 and includes access to multiple benefit plans tailored to meet various employee needs. Employees enjoy generous discounts on dining, retail, amusements, and hotels, flexible scheduling to accommodate personal commitments, paid time off or sick leave depending on location, and opportunities for community involvement through Landry’s League volunteer programs. Landry's is committed to creating a supportive environment where team members embody the company’s "Be FAIR" ideals – being Friendly, Accommodating, Inclusive, and Respectful – and prioritize a guest-first attitude. If you have at least one year of fine dining server experience, are passionate about food and hospitality, and meet the basic age requirement for alcohol service, this role offers a fulfilling career path in a prestigious hospitality brand.